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Buy Great Coffee and Help Build a Digital Learning Center in Ethiopia

We expected a quick visit. Instead, it became one of the most memorable moments of the entire trip.

Kenya Green Coffee Export Review

One of the most sought after origins in specialty coffee, its profile has iconic savory notes like tomato and punchy acidity.

Brazil: Why It’s Worth Booking Before September

New crop Brazils won’t land until October or November, that’s just the harvest calendar. But spot availability on Brazil macrolots has tightened this summer, and roasters waiting until fall are finding a thinner market. Here’s why it’s worth booking your coverage now

Costa Rica Green Coffee Export Review

Well known for organic coffee production, eco-tourism, and modern processing culture dominated by top quality honeys and naturals, Costa Rica contributes a little over a million 60kg bags annually to the world’s volume of coffee, making up less than 1% of total annual global production.  Despite this, coffee remains a very important crop to the economy of the country with coffee exports valuing at over $422 million dollars in 2024.  

Royal Coffee 2021 Holiday Ordering Info

Royal Coffee 2021 Holiday Ordering Info

Dear Royal Coffee Customer, As the holidays approach, we wanted to send a note about LTL freight and outbound shipments. During the holiday season carriers always expect higher than normal volume, but driver and dock staffing shortages have never been so severe as they are this year. Outbound...

Escalating Turmoil in Ethiopia

Escalating Turmoil in Ethiopia

Just this afternoon our colleague, Haile Andualem, in Addis Ababa has reported that a State of Emergency has been declared nationwide throughout Ethiopia, in response to the ongoing civil war in the northern Tigray region. In particular, the Amhara region directly to the south of Tigray is...

Why is the C Market Up?

Why is the C Market Up?

The C market, as of October 14th, is trading at $2.09/lb, back to the levels reached immediately following the frost in Minas Gerais and other coffee regions of Brazil this past July. This is in spite of nearly ideal rainfall patterns in Brazil. Drought no longer seems to be a primary concern,...

High Altitude Ethiopia Coffee: METAD Staff Picks

High Altitude Ethiopia Coffee: METAD Staff Picks

High Altitude Ethiopia: METAD The wait is over! We have some stellar offerings from METAD. METAD is a third-generation family-owned business managed by the Adinew brothers. Their high-altitude estate is blessed with lush soil and heirloom plants; perfect conditions for unforgettable coffee. Staff...

The Latest in Coffee Science: Observations from the 2021 ASIC Conference

The Latest in Coffee Science: Observations from the 2021 ASIC Conference

Editor's note: This article first ran in Daily Coffee News on July 12, 2021, and is republished here with permission. The 2021 Association for Science and Information on Coffee (ASIC) biennial conference concluded in Montpellier, France, on July 1, and I’m feeling pretty lucky to have been able to...

Frost in Brazil: What does it mean?

Frost in Brazil: What does it mean?

“Frost in Brazil.”  Whisper the phrase in a trader’s ear and watch the market ticker spin.  What Happened?  Tragically last week, an unexpectedly severe weather system hit 3 coffee-growing regions in Southeastern Brazil (the states of Minas Gerais, São Paulo [Mogiana], and Paraná) at a time when...

“Coffee Needs Research”

“Coffee Needs Research”

The UC Davis Coffee Center Receives its Official Dedication and is Open for Business Friday, June 25th, was the day of the official dedication ceremony for the UC Davis College of Engineering Coffee Center, a 6,000 square foot multi-bay laboratory building currently on its way to becoming the...

The Crown Gallery Artist Interviews: Mark Fisher

The Crown Gallery Artist Interviews: Mark Fisher

The Crown seeks to give exposure to local and international artists through The Crown Gallery, and hosts new artists each quarter. The Crown Gallery is currently accepting submissions for the Fall of 2021, and is seeking artists who approach issues related to environmental sustainability,...

The Real Cost of Cheap Coffee | Guest Post by Marcelo Pereira

The Real Cost of Cheap Coffee | Guest Post by Marcelo Pereira

Editor's note: This article is written by Marcelo Pereira Magnere. In his own words: "I am a coffee lover, quality specialist and private consultant. I have focused my career on improving smallholder coffee farmer’s revenue and competitiveness, by relying on their advantages rather than on the...