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El Salvador Everest SHG EP - 38393 - April 2027 Shipment - RCWHSE

El Salvador Everest SHG EP - 38393 - April 2027 Shipment - RCWHSE

Bags 275
Warehouse Oakland
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Cup Notes
El Salvador Everest SHG EP is sourced from Finca Santa Rita and El Molino, farms located near the town of Apaneca within the department of Ahuachapan, El Salvador.
Bag details
Bag Weight: 152 lbs
Position
Future Shipment
Grower icon
Grower Jose Antonio Salaverria
Variety icon
Variety Bourbon, Catuai, and Pacas
Region icon
Region Apaneca, Ahuachapán, El Salvador
Harvest icon
Harvest November - March
Altitude icon
Altitude 1200 – 1630 masl
Soil icon
Soil Volcanic loam
Process icon
Process Fully washed and dried in the sun
Certification icon
Certification Conventional

El Salvador Everest SHG EP is sourced from Finca Santa Rita and El Molino, farms located near the town of Apaneca within the department of Ahuachapan, El Salvador. The coffee is cultivated, harvested and processed by JASAL, a family-owned operation where Jose Antonio Salaverria and his sons take great pride in their meticulous attention to detail, from year-round farm management to quality control in the cupping lab, and everything in between.