What is the Royal Coffee Addis Ababa lab?
The Royal Coffee Addis Ababa lab is a full-service sourcing and cupping lab located in the Garad Building at Wollo Sefer, in the heart of Ethiopia's coffee trade. It supports green coffee sourcing, quality control, and logistics for Royal Coffee's Ethiopian portfolio.
What services does the Addis Ababa lab provide?
The lab supports a range of services including cupping and evaluating pre-shipment samples, monitoring milling and container availability, document verification for exports, and hosting visiting partners and buyers for cuppings and education sessions.
How does the Addis Ababa hub benefit Ethiopian coffee sourcing?
Having a local presence in Addis Ababa enables Royal Coffee to broaden its supplier network, including increased engagement with smallholder producers who are now eligible to export under their own names. It also improves shipment efficiency and allows the team to cup and evaluate more pre-shipment samples, enhancing Royal's diverse and dynamic Ethiopian portfolio.
Can I visit the Royal Coffee Addis Ababa lab?
Yes! Royal Coffee warmly extends an open invitation to customers and partners visiting Addis Ababa to connect with the team, cup coffees, and experience the lab firsthand. To inquire about visiting or schedule time at the lab, please contact your Royal Coffee trader or email info@royalcoffee.com.
Who works at the Addis Ababa office?
The Addis Ababa team includes Haileyesus Andualem (Royal Coffee Representative), Segenet Gashaw (Roasting and QC Specialist), and Beti Asefa (Logistics).