Ethiopia is the birthplace of coffee, and one of the most critical origins on roasters' menus. It has one of the most complex export regulatory environments in specialty coffee, where milling schedules, container availability, geopolitical issues, and document verification can prevent or delay a shipment from leaving the country.
In 2025 we opened Royal Coffee Addis Ababa, a sourcing hub, cupping lab, and logistics office, led by Royal veteran Haile Andualem. A local team means:
A broader supplier network.ย We engage directly with smallholder producers who, under Ethiopia's expanded export framework, can now export as independent agents.ย ย
Shipment integrity.ย It means someone watchingย milling,ย containers, andย paperworkย on the ground,ย where shipmentsย tend to stall.ย
Pre-shipment samplesย cuppedย locally.ย Samples are evaluated in Addis by a calibrated team before they ever ship which helps provide aย more curated, dynamic Ethiopian portfolio.ย
An open door.ย Our Addis lab is open to customers and partners. Cup with our team, meet the producers. Ifย you'reย serious about Ethiopian coffee, this is the place to experience it.ย ย