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COLOMBIA ORGANIC HUILA TERRA VERDE - 34592 - 70.1 kg GrainPro Bags - SPOT RCWHSE
COLOMBIA ORGANIC HUILA TERRA VERDE - 34592 - 70.1 kg GrainPro Bags - SPOT RCWHSE
COLOMBIA ORGANIC HUILA TERRA VERDE - 34592 - 70.1 kg GrainPro Bags - SPOT RCWHSE
COLOMBIA ORGANIC HUILA TERRA VERDE - 34592 - 70.1 kg GrainPro Bags - SPOT RCWHSE
COLOMBIA ORGANIC HUILA TERRA VERDE - 34592 - 70.1 kg GrainPro Bags - SPOT RCWHSE
COLOMBIA ORGANIC HUILA TERRA VERDE - 34592 - 70.1 kg GrainPro Bags - SPOT RCWHSE
COLOMBIA ORGANIC HUILA TERRA VERDE - 34592 - 70.1 kg GrainPro Bags - SPOT RCWHSE
COLOMBIA ORGANIC HUILA TERRA VERDE - 34592 - 70.1 kg GrainPro Bags - SPOT RCWHSE

COLOMBIA ORGANIC HUILA TERRA VERDE - 34592 - 70.1 kg GrainPro Bags - SPOT RCWHSE

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Warehouse Oakland
Cup Notes
Organic Huila Coffee cultivation from small family owned farms is the backbone of production in Colombia.
Bag details
Bag Weight: 154 lbs
Position
Spot
Grower icon
Grower 56 producers organized around Terra Verde
Variety icon
Variety Castillo, Caturra, and Colombia
Region icon
Region Pitalito, Salado Blanco, Palestina, San Agustin, and La Argentina municipalities, Huila Department, Colombia
Harvest icon
Harvest October - January | May - July
Altitude icon
Altitude 1600 – 2000 masl
Soil icon
Soil Sandy loam
Process icon
Process Fully washed and dried inside solar dryers that provide protection from the rain
Certification icon
Certification Organic

Organic Huila Coffee cultivation from small family owned farms is the backbone of production in Colombia. This traceable community blend with a vibrant regional profile comes from 56 producers with small farms in the municipalities of Pitalito, Salado Blanco, Palestina, San Agustin, and La Argentina within the department of Huila. Each producer has their own micro-mill where they carefully harvest cherries, depulp, ferment, wash and gently dry the parchment on raised beds.

Imagine the harmony between these producers in farm management and post-harvest practices to achieve a clean and consistent blend. But also just enough differences from farm to farm to create a rich complexity of flavors. An export company called Mastercol provides crucial logistical support for things like warehousing and milling coffee for export to the international market, which provides better income for everyone to reinvest in their farms and strengthen their families’ livelihoods.