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DECAF HONDURAS ORGANIC COMSA ROYAL SELECT SWISS WATER PROCESS - 33476 - SPOT SEAFORTH
DECAF HONDURAS ORGANIC COMSA ROYAL SELECT SWISS WATER PROCESS - 33476 - SPOT SEAFORTH
DECAF HONDURAS ORGANIC COMSA ROYAL SELECT SWISS WATER PROCESS - 33476 - SPOT SEAFORTH
DECAF HONDURAS ORGANIC COMSA ROYAL SELECT SWISS WATER PROCESS - 33476 - SPOT SEAFORTH
DECAF HONDURAS ORGANIC COMSA ROYAL SELECT SWISS WATER PROCESS - 33476 - SPOT SEAFORTH
DECAF HONDURAS ORGANIC COMSA ROYAL SELECT SWISS WATER PROCESS - 33476 - SPOT SEAFORTH
DECAF HONDURAS ORGANIC COMSA ROYAL SELECT SWISS WATER PROCESS - 33476 - SPOT SEAFORTH
DECAF HONDURAS ORGANIC COMSA ROYAL SELECT SWISS WATER PROCESS - 33476 - SPOT SEAFORTH

DECAF HONDURAS ORGANIC COMSA ROYAL SELECT SWISS WATER PROCESS - 33476 - SPOT SEAFORTH

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Warehouse Vancouver
Cup Notes
DECAF HONDURAS ORGANIC COMSA ROYAL SELECT SWISS WATER PROCESS coffee is curated from lots that the Royal team has selected based on cup profile, physical preparation, and potential to express excellently once decaffeinated.
Bag details
Bag Weight: 132 lbs
Position
Spot
Grower icon
Grower Café Organico Marcala, S.A. (COMSA) | 1500 coffee producers
Variety icon
Variety Bourbon, Catuai, Caturra, Lempira, Ihcafe 90, Pacas, and Typica
Region icon
Region Marcala, La Paz, Honduras
Harvest icon
Harvest November - February
Altitude icon
Altitude 1300 – 1700 masl
Soil icon
Soil Clay minerals
Process icon
Process Fully washed and dried in the sun and mechanical driers
Certification icon
Certification Organic