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COLOMBIA ORGANIC NARINO APONTE - 32418 - 70.2 kg GrainPro Bags - SPOT RCWHSE
COLOMBIA ORGANIC NARINO APONTE - 32418 - 70.2 kg GrainPro Bags - SPOT RCWHSE
COLOMBIA ORGANIC NARINO APONTE - 32418 - 70.2 kg GrainPro Bags - SPOT RCWHSE
COLOMBIA ORGANIC NARINO APONTE - 32418 - 70.2 kg GrainPro Bags - SPOT RCWHSE
COLOMBIA ORGANIC NARINO APONTE - 32418 - 70.2 kg GrainPro Bags - SPOT RCWHSE
COLOMBIA ORGANIC NARINO APONTE - 32418 - 70.2 kg GrainPro Bags - SPOT RCWHSE

COLOMBIA ORGANIC NARINO APONTE - 32418 - 70.2 kg GrainPro Bags - SPOT RCWHSE

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Warehouse Oakland
Cup Notes
Regional details In Nariño’s Aponte reserve the bulk of coffee production comes from small farms owned and managed by the Inga indigenous people who follow organic farm management practice attuned to their cultural connection with the land.
Bag details
Bag Weight: 154 lbs
Position
Spot
Grower icon
Grower 125 producers organized around Comercializadora Alianza Cafe
Variety icon
Variety Colombia, Caturra
Region icon
Region Aponte, Nariño, Colombia
Harvest icon
Harvest March - May
Altitude icon
Altitude 2100 – 2150 masl
Soil icon
Soil Clay minerals
Process icon
Process Fully washed and dried on patios and elevated tables inside solar dryers that provide protection from the rain
Certification icon
Certification Organic

Regional details In Nariño’s Aponte reserve the bulk of coffee production comes from small farms owned and managed by the Inga indigenous people who follow organic farm management practice attuned to their cultural connection with the land.

Producers in the Aponte continue to cultivate coffee on just a few acres of land intercropped with shade trees, bananas, corn, and beans. Processing Details During the harvest, producers carefully harvest and sort cherries before depulping, fermenting, washing and drying the coffee on patios. Exporting details An export company called Mastercol provides crucial logistical support for things like warehousing and milling coffee for export to the international market, which provides better income for everyone to reinvest in their farms and strengthen their families’ livelihoods.