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ETHIOPIA YIRGACHEFFE 3 NATURAL FT ORGANIC HALO BARITI - Lot 2 *48906W* - 25852 - GrainPro Bags - SPOT COSEATAC
ETHIOPIA YIRGACHEFFE 3 NATURAL FT ORGANIC HALO BARITI - Lot 2 *48906W* - 25852 - GrainPro Bags - SPOT COSEATAC
ETHIOPIA YIRGACHEFFE 3 NATURAL FT ORGANIC HALO BARITI - Lot 2 *48906W* - 25852 - GrainPro Bags - SPOT COSEATAC
ETHIOPIA YIRGACHEFFE 3 NATURAL FT ORGANIC HALO BARITI - Lot 2 *48906W* - 25852 - GrainPro Bags - SPOT COSEATAC

ETHIOPIA YIRGACHEFFE 3 NATURAL FT ORGANIC HALO BARITI - Lot 2 *48906W* - 25852 - GrainPro Bags - SPOT COSEATAC

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Cup Notes
This coffee is sourced from 250 family-owned farms organized around the Halo Bariti cooperative.
Bag details
Bag Weight: 132 lbs
Position
Spot
Grower icon
Grower 255 producers within the Halo Bariti Cooperative
Variety icon
Variety Indigenous heirloom cultivars
Region icon
Region Gedeb District, Gedeo Zone, Southern Nations, Nationalities, and Peoples' Region, Ethiopia
Harvest icon
Harvest October – December
Altitude icon
Altitude 1600 – 2300 masl
Soil icon
Soil Deep red clay
Process icon
Process Ripe red cherry is delivered by the members of the cooperative to their drying tables. It is then hand sorted and raked for even drying over the course of 10-15 days.
Certification icon
Certification Fair Trade | Organic

This coffee is sourced from 250 family-owned farms organized around the Halo Bariti cooperative. Halo Bariti is one of the newest cooperatives in Ethiopia, having been in existence only since 2012. The members all used to be a part of the larger Worka Cooperative, located on the opposite catchment area. This zone is extraordinarily remote and undeveloped, meaning most farmers have more land under their control than farther north in Sidama, Yirgacheffe, or Kochere. The Worka zone in general is the highest altitude cultivation area in the entire country of Ethiopia, resulting in some stunningly unique cup profiles.