Decaf Colombia Las Montanas EA Natural Process - *51164* - 24301-2 - 70.0 kg Bags - SPOT COSEATAC

Decaf Colombia Las Montanas EA Natural Process - *51164* - 24301-2 - 70.0 kg Bags - SPOT COSEATAC

Decaf Colombia Las Montanas EA Natural Process - *51164* - 24301-2 - 70.0 kg Bags - SPOT COSEATAC

Decaf Colombia Las Montanas EA Natural Process - *51164* - 24301-2 - 70.0 kg Bags - SPOT COSEATAC

Decaf Colombia Las Montanas EA Natural Process - *51164* - 24301-2 - 70.0 kg Bags - SPOT COSEATAC

Decaf Colombia Las Montanas EA Natural Process - *51164* - 24301-2 - 70.0 kg Bags - SPOT COSEATAC

Decaf Colombia Las Montanas EA Natural Process

*51164* – 24301-2 – 70.0 kg Bags – SPOT COSEATAC

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Bags 0

Warehouse Seattle

Cup Notes

Steak sauce, fruit leather, cacao nib

Bag details

Bag Weight: 154 lbs

Position

Spot

Grower Producers from coffee communities in Colombia

Variety Castillo, Colombia

Region Colombia

Harvest May - September

Altitude 1200 – 1800 masl

Soil Volcanic loam

Process Fully washed and mechanically dried

Certification Conventional