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Ethiopia
To most coffee drinkers, Ethiopia as a place feels forever on the other side of a tantalizing gap. The coffees themselves, when made well, can be mind-alteringly complex and overwhelmingly fragrant. They taste different from all other countries’ coffees and are never convincingly interchangeable with any other washed or sun-dried arabica on Earth. From Ethiopia’s landscape comes some of the best-known flavor descriptors in the coffee world (blueberry, jasmine, bergamot) that are considered global benchmarks of flavor. The source of Ethiopia’s allure as a truly sovereign and ancient culture of coffee is its imperviousness to so much of the industry that cash-cropped the coffee belt around it.
Ethiopia Yirgacheffe 2 Washed
Origin: Ethiopia
Cup notes available upon arrival
Oakland
320
Bags
41176 – RCWHSE
Ethiopia Yirgacheffe 2 Washed
Origin: Ethiopia
Cup notes available upon arrival
Oakland
320
Bags
41181 – RCWHSE
Ethiopia Yirgacheffe 2 Washed
Origin: Ethiopia
Cup notes available upon arrival
Oakland
320
Bags
41180 – RCWHSE
Ethiopia Yirgacheffe 2 Washed
Origin: Ethiopia
Cup notes available upon arrival
Oakland
320
Bags
41179 – RCWHSE
Ethiopia Yirgacheffe 2 Washed
Origin: Ethiopia
Cup notes available upon arrival
Oakland
320
Bags
41178 – RCWHSE
Ethiopia Yirgacheffe 2 Washed
Origin: Ethiopia
Cup notes available upon arrival
Oakland
320
Bags
41177 – RCWHSE
Decaf Ethiopia Guji 4 Natural Royal Select Swiss Water Process
Origin: Ethiopia
Cup notes available upon arrival
Oakland
299
Bags
41135 – RCWHSE
Decaf Ethiopia Guji 4 Natural Royal Select Swiss Water Process
Origin: Ethiopia
Cup notes available upon arrival
Oakland
103
Bags
41134 – RCWHSE
Ethiopia Yirgacheffe 2 Washed
Origin: Ethiopia
Peach nectar, blueberry, chamomile, bright, candy-sweet
Oakland
208
Bags
41083 – SPOT RCWHSE
Ethiopia Yirgacheffe 1 Natural Rue
Origin: Ethiopia
Cup notes available upon arrival
Shanghai
0
Bags
41109 – SPOT SHANGHAI
Ethiopia Yirgacheffe 1 Natural Lippia Abyssinica
Origin: Ethiopia
Cup notes available upon arrival
Shanghai
0
Bags
41108 – SPOT SHANGHAI
Ethiopia Guji Natural Hambela Benti Nenqa Peaberry
Origin: Ethiopia
Cup notes available upon arrival
Shanghai
0
Bags
41105 – SPOT SHANGHAI
Ethiopia Yirgacheffe 1 Natural Pineapple
Origin: Ethiopia
Cup notes available upon arrival
Shanghai
0
Bags
41107 – SPOT SHANGHAI
Ethiopia Yirgacheffe Natural Chelchele Peaberry
Origin: Ethiopia
Cup notes available upon arrival
Shanghai
0
Bags
41106 – SPOT SHANGHAI
Ethiopia Yirgacheffe 2 Washed
Origin: Ethiopia
Raspberry, peach, hibiscus, allspice, hard candy-sweet
Oakland
162
Bags
41084 – SPOT RCWHSE
Ethiopia Limu 2 Washed
Origin: Ethiopia
Cup notes available upon arrival
Oakland
86
Bags
41082 – RCWHSE
ETHIOPIA YIRGACHEFFE 2 WASHED FT-FLO ORGANIC KOKE
Origin: Ethiopia
Cup notes available upon arrival
Midwest
258
Bags
41069 – COMIDWEST
Ethiopia Sidama 2 Washed Daye Bensa
Origin: Ethiopia
Cup notes available upon arrival
Seattle
183
Bags
41017 – COSEATAC
Ethiopia Gedeb 1 White Honey Worka Chelchele
Origin: Ethiopia
Cup notes available upon arrival
Shanghai
0
Bags
39992 – SHANGHAI
Ethiopia Guji Hambela Honey
Origin: Ethiopia
Cup notes available upon arrival
Shanghai
0
Bags
39991 – SHANGHAI
Ethiopia Guji 1 Uraga Natural Carbonic Maceration
Origin: Ethiopia
Cup notes available upon arrival
Shanghai
0
Bags
39990 – SHANGHAI
Ethiopia Gedeb 1 Red Honey Danche
Origin: Ethiopia
Cup notes available upon arrival
Shanghai
0
Bags
39989 – SHANGHAI
Ethiopia Guji 4 Natural
Origin: Ethiopia
Cup notes available upon arrival
Oakland
320
Bags
40548 – RCWHSE
Ethiopia Guji 4 Natural
Origin: Ethiopia
Cup notes available upon arrival
Oakland
320
Bags
40547 – RCWHSE