The Royal Blog

by Isabella Vitaliano Welcome to our Specialty Green Coffee Cupping Series on Thursdays where we highlight recent arrivals. We select several coffees to cup at The Crown and provide more in-depth tasting notes, coffee background, and usage recommendations 31860 Peru FT-FLO/USA Organic Amazonas Valle Alto 83+ On the fruit side of this coffee, we have […]

by Isabella Vitaliano Welcome to our Specialty Green Coffee Cupping Series on Thursdays where we highlight recent arrivals. We select several coffees to cup at The Crown and provide more in-depth tasting notes, coffee background, and usage recommendations. 31507 Peru FT-FLO/USA Organic Cafe De Mujer Aproccurma Orange, honey, chamomile, and clean sweetness are what you […]

by Isabella Vitaliano Welcome to our Specialty Green Coffee Cupping Series on Thursdays where we highlight recent arrivals. We select several coffees to cup at The Crown and provide more in-depth tasting notes, coffee background, and usage recommendations. 31870 PERU FT-FLO/USA ORGANIC ANDINOS SIERRA VERDE  From this Peruvian lot, we get a classic blend of […]

by Isabella Vitaliano Welcome to our Specialty Green Coffee Cupping Series on Thursdays where we highlight recent arrivals. We select several coffees to cup at The Crown and provide more in-depth tasting notes, coffee background, and usage recommendations. 28911 Costa Rica El Poeta SHB EP Café de Altura de San Roman owns and operates a […]

by Isabella Vitaliano This dictation is a condensed version of a podcast episode with Hannah Neuschwander from World Coffee Research Center and Chris Kornman of Royal Coffee. For the full conversation check out the Green Coffee Genetics episode here.  When was the first genome of coffee sequenced?  HN- In 2009, a canephora plan was first […]