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  • Cranes in the sunset at the port of Oakland

    The C Market and Our Prices

    About a month ago, I discussed some factors that led to the C market’s rise. Now that the C market has gone above the highs of the drought-driven market of 2014-15, I want to address our pricing specifically. While prices have increased due to freight and higher internal prices for cherry and parchment over the […]
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  • colftocaucaamuccwomenscoopgp2

    Current Offerings: Focus on Women Producers

    Editor’s Note: Since we published this article about two years ago, demand for coffee grown by women producers has grown tremendously. We’re so very honored to work with these incredible women.  I want to use this space to highlight Royal’s current offerings from women producers. Now more than ever there is demand from coffee buyers […]
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  • simosir3
    Education + Resources

    How Dissimilar Origins Shaped the Industry

    Editor’s Note: A version of this article first appeared in Coffee T&I Magazine, June 2018. Download a PDF here, including fully cited references. Coffee often exists as a routine, a caffeine delivery mechanism, well before any of us begin taking pleasure in its flavor. Like many things in life, enjoyment is usually cultivated over time, enhanced […]
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  • Staff Picks!

    Staff Picks!

    Staff Picks! This week in staff picks, Ethiopia makes a strong showing from the Crown team. The Trading team found two Colombian offerings that represent the coffee rainbow that country has to offer, from the humble Supremo 17/18 to the much vaunted zero-defect vacuum sealed microlot. Rwanda and Sumatra aren’t far behind, and the result […]

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  • Staff Picks!

    Staff Picks!

    Staff Picks! Sometimes we get excited around the cupping table, and one particular coffee stands out to us. We’re sure we aren’t alone in this – there’s always that coffee that just fits. Taste in coffee is unapologetically subjective. There are some coffees we can all agree upon as being special, and for the Royal Trading […]

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