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Coffee Report

April 2024 Crown Jewel Update 
 Good news is on the horizon, coffee buyers!  There are Crown Jewels set to launch all through the month of April, favorites from the Andes topping our list of incoming coffees. While 2023’s austere purchasing led to small quantities of arrivals in the first quarter...
Green Coffee Field Report: Rwanda’s Dukunde Kawa Cooperative
Kigali, April 2023 Ernest Nshimyimana picks me up from the hotel in Kigali just an hour after I arrive. I’ve already driven three and a half hours this morning, starting on the shore of Lake Kivu in Rwanda’s western province. Now we’re heading north, and the SUV is...
Green Coffee Report: 2023 Rwanda’s Kivubelt and Ikawa House
Before I can comprehend my surroundings, beyond the sleepless night and unending flight that preceded, suddenly I’m faced with something so familiar and grounding it’s as if I’d fallen from the sky in a million pieces, only to serendipitously reassemble perfectly...

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Crown Jewel Sample Pack

Crown Jewel Sample Pack

Crown Jewel Sample Packs We all need a little variety in our life. Have you ever wanted to sample a Crown Jewel coffee before committing to a full 22lb box? How about hosting your own mini-cupping of a variety of coffees? This is where the Crown Jewel Sample Pack can help! We've brought back the...

Staff Picks!

Staff Picks!

Staff Picks! Sometimes we get excited around the cupping table, and one particular coffee stands out to us. We're sure we aren't alone in this - there's always that coffee that just fits. Taste in coffee is unapologetically subjective. There are some coffees we can all agree upon as being special,...

Staff Picks!

Staff Picks!

Staff Picks! Sometimes we get excited around the cupping table, and one particular coffee stands out to us. We're sure we aren't alone in this - there's always that coffee that just fits. Taste in coffee is unapologetically subjective. There are some coffees we can all agree upon as being special,...

Producer Interview: Arlex Olave from Popayan, Colombia

Producer Interview: Arlex Olave from Popayan, Colombia

As part of Royal Coffee’s continued series of interviews with coffee producers, I am pleased to introduce Arlex Olave, a coffee producer from Colombia who recently sold coffee to Royal Coffee for the first time.      Please introduce yourself and provide a brief description of your work as a...

ASOPCAFA – First Arrival from Huila

ASOPCAFA – First Arrival from Huila

One of our first arrivals for this year’s Colombian main crop comes from a small cooperative in Huila known by its acronym ASOPCAFA, rather than its full name: Asociacion de Productores, Transformadores y Exportadores de Café del Municipio de Aipe – Huila. The coffee, much like the producing...

Load the Larders

Load the Larders

Summer is fading fast, school is back in session, vacations are over and the workaday reality of our millstone existence stares us in the face. This is the season when the real coffee drinking begins, demand and consumption are high, yet as always it corresponds with a time of year when deliveries...

Honduras Update: Catracha Microlots Have Arrived

Honduras Update: Catracha Microlots Have Arrived

Home in Honduras Nearly a year ago, my Royal office space moved to origin. I spent the month of August in Colombia visiting producers in Nariño, Cauca, Huila, and Tolima. In September, I moved home to Honduras. With the power of technology, I am able to continue my primary role at Royal, keeping...

Producer Interview: Sonia Amuruso of Finca Lerida, Panama

Producer Interview: Sonia Amuruso of Finca Lerida, Panama

Mayra Orellana-Powell is at origin in Honduras, and speaks regularly with the producers of the coffees we offer. Being in this unique position, she came up with the idea of interviewing producers about their life and experience of the coffee industry. Our first interview is with the manager of...

Timor: Highlighting Healthcare Services in a Young Nation

Timor: Highlighting Healthcare Services in a Young Nation

Since 2001 Royal has worked with Cooperativa Café Timor (CCT) and has imported and distributed millions of pounds of this group’s coffee. This is no small feat, especially as the average farmer cultivates less that one hectare (about 2 ½ acres) of land. I love this coffee and this cooperative....

A New Women’s Cooperative in Java

A New Women’s Cooperative in Java

A New Women’s Cooperative in Java Over the last few years I have found space in the coffee industry to express myself as a successful woman. I founded Catracha Coffee and I am the Marketing and Outreach Director for Royal Coffee. I want to use my position with Catracha and at Royal to support...