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Origin Information

Grower
Cooperative UtamaGro Tani Gayo
Variety
Catimor, Tim Tim, and Abyssinia
Region
Aceh District, Sumatra, Indonesia
Harvest
June - December
Altitude
1100- 1800 meters
Soil
Volcanic loam
Process
Wet hulled and dried in the sun
Certifications
Decaf, Fair Trade, Organic

Background Details

SUMATRA FTO TANI GAYO ROYAL SELECT SWISS WATER DECAF is decaffeinated using the Swiss Water Process (SWP).  In this method the green beans are pre-soaked in water to expand the beans for caffeine extraction.  The beans are then introduced to Green Coffee Extract (GCE), a solution concentrated with coffee solubles that extract the caffeine without extracting the coffees particular flavor.