DECAF GUATEMALA FT-FLO/USA ORGANIC HUEHUETENANGO ASOBAGRI ROYAL SELECT WATER PROCESS – 33214 – September 2024 Delivery – RCWHSE

Position Future Shipment

Bags 300

Warehouses Oakland

About this coffee

Grower

Asociación Barillense de Agricultores (ASOBAGRI) | 1,400 members

Altitude

1650 masl

Variety

Bourbon, Catuai, and Caturra

Soil

Clay minerals

Region

Santa Cruz Barillas, Huehuetenango, Guatemala

Process

Fully washed and dried in the sun

Harvest

February - April

Certification

Fair Trade (FT FLO/USA) | Organic

Coffee Background

DECAF GUATEMALA FT-FLO/USA ORGANIC HUEHUETENANGO ASOBAGRI ROYAL SELECT WATER PROCES coffee is curated from lots that the Royal team has selected based on cup profile, physical preparation, and potential to express excellently once decaffeinated. During the water process, the green coffee is pre-soaked in water to expand the beans for caffeine extraction. The hydrated green coffee is then introduced to a unique solution of concentrated coffee solubles that draw out the caffeine while minimizing the loss of flavor compounds. Once the caffeine has been removed the green coffee is re-dried and re-bagged for transport, and the extract solution is filtered of its caffeine and recycled to be used again.