SUMATRA FTO PERMATA GAYO MANDHELING GRADE 1

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About this coffee

Grower

Permata Gayo Cooperative

Altitude

1400 – 1600 masl

Variety

Bourbon, Catimor, and Typica

Soil

Volcanic loam

Region

Aceh, Sumatra, Indonesia

Process

Wet hulled and dried in the sun

Harvest

June - December

Certification

Fair Trade|Organic

Coffee Background

This coffee is sourced from family-owned farms organized around the Permata Gayo Cooperative located in Permata in the Bener Meriah regency within Aceh province on the island of Sumatra, Indonesia. This region of Indonesia is referred to as the Gayo land because the coffee farmers are from the Gayonese ethnic group. The Permata Gayo Cooperative accesses the international coffee markets for farmers to have a greater earning capacity from direct trade relationships. The Permata Gayo Cooperative has also invested in coffee processing equipment to improve quality, and food assistance initiatives to ensure food security in their communities.