COLOMBIA ORGANIC TOLIMA

Regional details

For many years Tolima has remained hidden in plain sight between other well-known coffee growing regions because armed conflict and coca leaf production isolated small coffee producers and exposed them to high rates of violence.  As conflict has subsided in recent years, locally organized associations have taken the lead in creating market access for producer’s coffee.

Sourcing details

This traceable blend with a vibrant regional profile comes from Cooperatives from Tolima.  Each producer has their own micro-mill where they carefully harvest cherries, depulp, ferment, wash and gently dry the parchment on raised beds.  Their impeccable farm management and post-harvest practices culminate into a clean and consistent blend. But there are also just enough differences from farm to farm to create a rich complexity of flavors.