DECAF PERU FT-FLO ORGANIC SOL Y CAFE ROYAL SELECT WATER PROCESS DECAF

37401 – GrainPro Bags – SPOT RCWHSE

Bags 95

Warehouses Oakland

Flavor Profile Baked pear, toasted marshmallow, cocoa powder

Grower

Cooperativa de Servicios Multiples Sol y Café Ltda (Sol y Café) | 1000 members

Altitude

900 – 2000 masl

Variety

Typica, Caturra, Pache, Mondo Novo, Bourbon, Catuai, and Catimor

Soil

Sandy loam

Region

Provinces of Jaén and San Ignacio in the department of Cajamarca, Peru

Process

Fully washed and dried in the sun

Harvest

April – September

Certification

Fair Trade (FT FLO) | Organic