Ethiopia Bench Maji 2 Washed

36111 – SPOT RCWHSE

Staff Pick

Bags 0

Warehouses Oakland

Flavor Profile Orange, caramel, milk chocolate, full-bodied

Please Note This coffee landed more than 8 months ago.

Check out our Guide to Ethiopian Coffee Grades

Out of stock

Grower

Smallholder farmers from Bench Maji

Altitude

1,275 – 1,700 meters

Variety

Indigenous heirloom cultivars

Soil

Vertisol

Region

Bench Maji Zone, Southern Nations, Nationalities and Peoples' Regional State, Ethiopia

Process

Fully washed and dried on raised beds

Harvest

November - January

Certification

Conventional