Ethiopia Guji 3 Natural Anaerobic Hambela Buku Sayasa – 32091 – Ecotact Bags – SPOT RCWHSE
Position Spot
Bags 0
Warehouses Oakland
Flavor Profile Strawberry, dried blueberry, watermelon, rhubarb, taffy, round
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Out of stock
About this coffee
Grower
500 smallholder farmers organized around EDN Ethiopian Coffee
Altitude
1900 – 2300 masl
Variety
Local arabica landraces and heirloom cultivars
Soil
Vertisol
Region
Buku Sayasa community, Hambela District, Guji Zone, Oromia Region, Ethiopia
Process
Cold fermented natural dried on raised beds
Harvest
October - December
Certification
Conventional