Decaf Sumatra Mandheling Grade 1 Royal Select Water Process – 31771 – February 2024 Delivery – RCWHSE
Position Future Shipment
Bags 277
Warehouses Oakland
About this coffee
Grower
Producers organized with PT. Indokom Citra Persada
Altitude
1300- 1700 masl
Variety
Caturra, Catimor, Typica Linie S
Soil
Volcanic loam
Region
North Sumatra, Sumatra, Indonesia
Process
Wet Hulled and dried in the sun
Harvest
September - June
Certification
Conventional
Coffee Background
Decaf Sumatra Mandheling Grade 1 Royal Select Water Process coffee is curated from lots that the Royal team has selected based on cup profile, physical preparation, and potential to express excellently once decaffeinated. During the water process, the green coffee is pre-soaked in water to expand the beans for caffeine extraction. The hydrated green coffee is then introduced to a unique solution of concentrated coffee solubles that draw out the caffeine while minimizing the loss of flavor compounds. Once the caffeine has been removed the green coffee is re-dried and re-bagged for transport, and the extract solution is filtered of its caffeine and recycled to be used again.
