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Coffee producers from Magdalena
750 - 1550 meters
Caturra, Castillo, Colombia, and Typica
Clay minerals
Magdalena, Colombia
Fully washed and dried in the sun
October – February
Conventional
Colombia Sierra Nevada de Santa Marta Excelso EP is sourced from coffee producers spread throughout the Sierra Nevada de Santa Marta mountain range in the department of Magdalena, Colombia. Coffee is produced on family owned farms that average 4 acres of land and processed using small micro-mills to depulp and dry coffee at the farm. Producers practice principles of agroecology to improve the quality of their coffee while taking care of their natural resources, which includes cultivating coffee with a strong focus on shade management.