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Origin Information

Grower
Asociación Barillense de Agricultores (ASOBAGRI)
Variety
Bourbon, Catuai, and Caturra
Region
Santa Cruz Barillas, Huehuetenango, Guatemala
Harvest
February - April
Altitude
1650 meters
Soil
Clay minerals
Process
Fully washed and dried in the sun
Certifications
Decaf, Fair Trade, Organic

Background Details

GUATEMALA FTO HUEHUETENANGO ASOBAGRI ROYAL SELECT WATER DECAF is sourced from lots that the Royal team has selected based on cupping evaluations. After selection, the green coffee is pre-soaked in water to expand the beans for caffeine extraction. The beans are then introduced to a solution concentrated with coffee solubles that extract the caffeine without extracting the coffees particular flavor.