FLORES ORGANIC RFA WONGAWALI NGURA RED CHERRY GRAINPRO

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Flavor Profile Cocoa, dried cherry, earth

Out of stock

About this coffee

Grower

Wongawali Farmer Group

Altitude

1300-1600 meters

Variety

Catimor, S795, and Typica

Soil

Volcanic loam

Region

Ngada Regency, East Nusa Teggara Province, Flores, Indonesia

Process

Wet -hulled and dried in the sun

Harvest

October-January

Certification

Organic | Rainforest Alliance

Coffee Background

FLORES ORGANIC RFA WONGAWALI NGURA RED CHERRY GRAINPRO is sourced from 80 family owned farms located on the eastern slopes of Wolo Ngadha and Wolo Atagae in the Ngada regency of Flores, Eastern Nusa Tenggara, Indonesia. The Wongawali farmer group has pooled resources to improve processing coffee using wet-hulling techniques (called “Ngura” in the Ngadha language), a uniquely Indonesian processing method in which the coffee parchment is removed before the final drying is completed, giving the coffee its hallmark Indonesian flavor. Coffee is dried on raised beds at this location. The Red Cherry Project coffees provide dividends to farmers who deliver ripe coffee to collection centers.