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Origin Information

Grower
Angelo Eduardo Sosa
Variety
Tabi
Region
El Cogollo, El Gigante, Huila, Colombia
Harvest
May - September
Altitude
1700 meters
Soil
Clay minerals
Process
Full natural and dried in the sun
Certifications

Background Details

Colombia Huila Angelo Eduardo Sosa Natural Tabi GrainPro is sourced from a family owned farm called Alto Cielo, located in El Cogollo a community within the municipality of Gigante in the department of Huila, Colombia. Angelo Eduardo Sosa has managed his family’s 25-acre farm for the last 20 years. He is proud of being a student of coffee who continues to learn something new every day. He learned a great deal from his father who was also a coffee farmer and he hopes to pass on his knowledge and passion for coffee to his 3 sons. Angelo harvests cherry at Alto Cielo and then takes the cherry to the lower and drier elevations of Garzón where he has more control over the delicate natural process. Angelo collaborates with an exporting company called Inconexus to gain access to technical support for best agricultural practices. The partnership has helped to improve quality, increase earnings from coffee sales, and strengthen his family’s livelihood.