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Origin Information

Grower
Coffee producers from San Pedro Necta
Variety
Bourbon, Catimor, Catuai, Caturra, and Pacas
Region
San Pedro Necta, Huehuetenango, Guatemala
Harvest
November - March
Altitude
1300-1700 meters
Soil
Clay minerals
Process
Fully washed and dried in the sun
Certifications
Organic

Background Details

GUATEMALA ORGANIC HUEHUETENANGO SAN PEDRO NECTA GRAINPRO is sourced from small family owned farms located within the municipalities of San Pedro Necta in the department of Huehuetenango, Guatemala. The coffee is harvested by indigenous families on farms average 1.5 hectares in size.