Sumatra Mandheling Grade 1
Bags 0
Warehouses Houston
Flavor Profile Eucalyptus, peat moss, chocolate, herbal, thick
Out of stock
About this coffee
Grower
3000 coffee producers organized around CV. Yudi Putra
Altitude
1300- 1700 meters
Variety
Caturra, Catimor, Typica, Linie S S795, and USDA 762
Soil
Volcanic loam
Region
North Sumatra, Sumatra, Indonesia
Process
Wet Hulled and dried in the sun
Harvest
September - June
Certification
Conventional
Coffee Background
Sumatra Mandheling Grade 1 is sourced from 3000 coffee producers located near the shores of Lake Toba (formed from a supervolcano) in the province of North Sumatra on the island of Sumatra, Indonesia. On average, producers cultivate coffee on 2.5 acres of land using their own micro-mills to depulp and dry coffee. Yudi Putra is a family-owned export company that collaborates with farmers to access the international coffee markets, ensuring greater earnings from direct trade relationships.