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Origin Information

Grower
Siane Organic Agriculture Cooperative (SOAC)
Variety
Bourbon, Typica
Region
Chimbu Province, Papua New Guinea
Harvest
April-September
Altitude
1350 masl
Soil
Volcanic loam
Process
Fully washed and dried in the sun
Certifications
Organic

Background Details

PAPUA NEW GUINEA ORGANIC SIANE CHIMBU ROYAL SELECT WATER DECAF is curated from lots that the Royal team has selected based on cup profilephysical preparationand potential to express excellently once decaffeinated. During the water process, the green coffee is pre-soaked in water to expand the beans for caffeine extraction. The hydrated green coffee is then introduced to a unique solution of concentrated coffee solubles that draw out the caffeine while minimizing the loss of flavor compounds. Once the caffeine has been removed, the green coffee is re-dried and re-bagged for transport and the extract solution is filtered of its caffeine and recycled to be used again.