DECAF SUMATRA FTO KARYA MANDIRA ROYAL SELECT WATER PROCESS

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Flavor Profile Herbal, cacao nibs, strong character

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About this coffee

Grower

KSU Gayo Mandiri | Gayo Mandiri Cooperative

Altitude

1200 – 1350 meters

Variety

Bourbon, Catimor, and Typica

Soil

Volcanic loam

Region

Bener Meriah Regency, Aceh District, Sumatra, Indonesia

Process

Wet hulled and dried in the sun

Harvest

June - December

Certification

Fair Trade | Organic

Coffee Background

SUMATRA FTO KARYA MANDIRA ROYAL SELECT WATER DECAF is sourced from lots that the Royal team has selected based on cupping evaluations. After selection, the green coffee is pre-soaked in water to expand the beans for caffeine extraction. The beans are then introduced to a solution concentrated with coffee solubles that extract the caffeine without extracting the coffees particular flavor.