Mexico Oaxaca Pluma Finca La Cabana Grainpro
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Flavor Profile Brown butter, concord grape, marshmallow, baker's chocolate
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About this coffee
Grower
Alberto Pérez Mariscal
Altitude
1200 - 1350 meters
Variety
Typica Pluma
Soil
Clay minerals
Region
Loxicha, Pluma Hidalgo, Oaxaca, Mexico
Process
Fully washed and dried in the sun
Harvest
January - April
Certification
Conventional
Coffee Background
Mexico Oaxaca Pluma Finca La Cabana is sourced from Finca La Cabaña located in the municipality of Pluma Hidalgo, Oaxaca, Mexico. Finca La Cabaña is owned and operated by Alberto Pérez Mariscal and his family. Alberto Pérez Mariscal who is a third generation coffee farmer carrying on the family legacy started by his grandfather. Only 150 hectares of the 350 hectare finca have been utilized for coffee cultivation, creating a responsible environmental balance for sustainable organic farming. Alberto is also cultivating orchids at Finca La Cabaña for the production of vanilla.