Mexico Altura EP Royal Select Water Decaf

Bags 0

Warehouses Seattle

Flavor Profile syrupy, marshmallow, cocoa

Out of stock

About this coffee

Grower

Producers from the States of Chiapas and Oaxaca in Mexico

Altitude

900 – 1000 masl

Variety

Typica, Criollo, Bourbon, Mundo Novo, and Caturra

Soil

Clay minerals

Region

Coffee regions from Chiapas and Oaxaca

Process

Fully washed and dried in the sun and mechanical driers (guardiolas)

Harvest

October – March

Certification

Conventional

Coffee Background

Mexico Altura EP Royal Select Water Decaf coffee is curated from lots that the Royal team has selected based on cup profile, physical preparation, and potential to express excellently once decaffeinated. During the water process, the green coffee is pre-soaked in water to expand the beans for caffeine extraction. The hydrated green coffee is then introduced to a unique solution of concentrated coffee solubles that draw out the caffeine while minimizing the loss of flavor compounds. Once the caffeine has been removed the green coffee is re-dried and re-bagged for transport, and the extract solution is filtered of its caffeine and recycled to be used again.