Kenya Kirinyaga Rungeto Peaberry GrainPro

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Flavor Profile Lemon, black currant, jammy, caramel

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About this coffee

Grower

Smallholder farmers organized around the Kii, Karimikui, and the Kiangoi Factories

Altitude

1600 - 1900 meters

Variety

SL28, SL34, Ruiru 11, and Batian

Soil

Volcanic loam

Region

Kirinyaga County, Kenya

Process

Fully washed and dried in raised beds

Harvest

April-June | October-December

Certification

Conventional

Coffee Background

Kenya Kirinyaga Rungeto Peaberry GrainPro is sourced from family owned farms, located in the fertile foothills of Mount Kenya, that are organized around the Kii, Karimikui, and the Kiangoi Factories (wet mills) in Kirinyaga County, Kenya. Farmer plots are so small that measurements are based on the numbers of trees, not area of land. Farmers who process their coffee at the Kii, Karimikui, and the Kiangoi Factories are members of the Rungeto Farmers Cooperative Society, which was established in 1953. The Rungeto Farmers Cooperative Society operates these three factories, which have great reputation for the quality and consistency in the processing of their coffee.