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Origin Information

Grower
Coffee producers organized with PT. Indokom Citra Persada
Variety
Caturra, Catimor, Typica Linie S
Region
North Sumatra, Sumatra, Indonesia
Harvest
September - June
Altitude
1300- 1700 meter
Soil
Volcanic loam
Process
Wet Hulled and dried in the sun
Certifications
Decaf

Background Details

Sumatra Mandheling Royal Select Water Decaf is sourced from lots that the Royal team has selected based on cupping evaluations. After selection, the green coffee is pre-soaked in water to expand the beans for caffeine extraction. The beans are then introduced to a solution concentrated with coffee solubles that extract the caffeine without extracting the coffees particular flavor.