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Warehouses Madison
Flavor Profile Plum, apricot, shortbread, caramel, chocolate
Out of stock
José Antonio García | Finca Rosa Linda
1500 meters
Red Catuai, Caturra
Volcanic loam
Birri, Santa Bárbara, Heredia, Costa Rica
Fully washed after pulping and fermenting. Dried on patios for 18 days
November – February
Organic
Costa Rica Finca Rosa Linda SHB EP Grainpro is sourced from a family-owned farm located near the community of Birri in Santa Bárbara within the province of Heredia, Costa Rica. Jose Antonio Garcia has owned and managed the 50-acre farm called Rosa Linda for more than 30 years. Jose Antonio delivers ripe cherry directly to Cafe de Altura de San Ramon, which has a state-of-the-art wet-mill designed to process traceable micro-lots. The collaboration allows Jose Antonio to focus his attention and resources on farm nd meticulous cherry selection. The income from the farm supports Jose Antonio, his wife and their three daughters.