Sumatra Lake Toba Lintong Grade 1
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Warehouses Madison
Flavor Profile Dark chocolate, maple syrup, tobacco, licorice
Out of stock
About this coffee
Grower
200 coffee producers organized around CV. Sustain Sumatra
Altitude
1300-1400 meters
Variety
Caturra, Typica Linie S
Soil
Volcanic loam
Region
North Sumatra, Sumatra, Indonesia
Process
Wet Hulled and dried in the sun
Harvest
October - July
Certification
Conventional
Coffee Background
Sumatra Lake Toba Lintong Grade 1 is sourced from 200 coffee producers from the communities of Silimakuta, Tanah Karo and Samosir. On average, producers cultivate coffee on 2.5 acres of land using their own micro-mills to depulp and dry coffee. Then coffee producers deliver their coffee cherries to a mill owned and operated by CV Sustain Sumatra, located near the shores of Lake Toba (formed from a supervolcano) in the province of North Sumatra on the island of Sumatra, Indonesia. CV Sustain Sumatra is a family-owned export company that collaborates with farmers to access the international coffee markets, ensuring greater earnings from direct trade relationships.