Costa Rica Finca El Cabuyal La Ortiga Tarrazu GrainPro

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Warehouses Oakland

Flavor Profile Lime, demerara sugar, floral, chocolate

Out of stock

About this coffee

Grower

Manuel Carranza Navarro and Maria De Los Angeles Molina Navarro | Finca El Cabuyal

Altitude

1800 meters

Variety

Catuai, Caturra

Soil

Volcanic loam

Region

La Ortiga de Copalchi, Cartago, Costa Rica

Process

Fully washed and dried on raised beds

Harvest

February-March

Certification

Conventional

Coffee Background

Costa Rica Finca El Cabuyal La Ortiga Tarrazu GrainPro is sourced from a family owned farm located in La Ortiga de Copalchi in the province of Corralillo, Costa Rica. Manuel Carranza Navarro and Maria De Los Angeles Molina Navarro received the 5-acre farm called El Cabuyal as a wedding gift from Maria’s father. Over the last ten years, the couple has worked together to produce specialty coffee on the farm, which has a micro-mill allowing for meticulous care in cherry selection, depulping, fermenting, and drying coffee. The income from El Cabuyal has helped the couple raise their two sons who are 8 and 2 years old.