Flavor Profile Chocolate, lemon, caramel
Out of stock
Coffee producers from Cundimarca
900- 1560 meters
Caturra, Castillo, Colombia, and Typica
Fully washed and dried in the sun
Colombia Cundinamarca Excelso EP is sourced from family owned farms located in the department of Cundimarca, Colombia. On average, each producer cultivates their coffee on 3 acres of land. Coffee producers use their own micro-mill to process harvested cherries, which allows for meticulous care in depulping, fermenting, and drying the coffee. Federacion Nacional de Cafeteros de Colombia, an exporter dedicated to supporting small producers, collaborates with these producers improving their access to international markets.