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Origin Information

Grower
Koperasi Tirmijaya Cooperative
Variety
Bourbon, Catimor, and Typica
Region
Aceh, Sumatra, Indonesia
Harvest
June - December
Altitude
1200 – 1400 meters
Soil
Volcanic loam
Process
Wet hulled and dried in the sun
Certifications
Fair Trade, Organic

Background Details

SUMATRA FTO UJANG JAYA MANDHELING GRADE 1 is sourced from family-owned farms organized around the Koperasi Tirmijaya cooperative, located in the Takengon highlands of the Aceh province on the island of Sumatra, Indonesia. Koperasi Tirmijaya works in collaboration with an export company called Ujang Jaya to accesses the international coffee markets and ensure greater earnings from direct trade relationships.