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Warehouses Houston
Flavor Profile Apricot, jasmine, fig, jammy
Out of stock
Smallholders in the Kochere District
1800 – 2000 meters
Indigenous heirloom cultivars
Luvisols
Gedeo Zone, Ethiopia
Fully washed and dried on raised beds
October – December
Conventional
Ethiopia Yirgacheffe 2 Kochere GrainPro is sourced from family-owned farms in the Kochere district of the Gedeo region of Ethiopia. The Gedeo region is named after the Gedeo people who are indigenous to this area. The Kochere micro-region has long been known as one of the best origins for southern Ethiopian coffee. The combination of very high altitude and iron-rich, acidic soil creates the ideal growing situation to produce the bright, floral Yirgacheffe profile.