ETHIOPIA SIDAMA 2 FTO SHOYE ECOTACT

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Flavor Profile Mandarin orange, candied lemon, black tea, jasmine

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About this coffee

Grower

Shoye Cooperative

Altitude

1884 meters

Variety

Indigenous heirloom cultivars

Soil

Vertisol

Region

Dale District, Sidama Zone, Ethiopia

Process

Fully washed and dried in raised beds

Harvest

October – December

Certification

Fair Trade|Organic

Coffee Background

ETHIOPIA SIDAMA 2 FTO SHOYE ECOTACT is sourced from family-owned farms organized around the Shoye Cooperative located within the Dale district of the Sidama region. The Shoye Cooperative joined the Sidama Coffee Farmers Cooperative Union (SCFCU), an umbrella organization established in 2001 to support a sustainable coffee supply from cooperatives in the Sidama region.  SCFCU supports forty-six cooperatives with more than 80,000 farmer-members.