Colombia Huila Palestina A – 29617-2 – 69.7 kg GrainPro Bags – SPOT RCWHSE

Position Spot

Bags 0

Warehouses Oakland

Flavor Profile Tangerine, marzipan, cola, caramel, chocolate

Please Note This coffee landed more than 8 months ago.

Out of stock

About this coffee

Grower

Nelba Papamija Omen, Octavio Rueda Ramírez, José Yesid Bernal Herrera, and Alexander Vargas Osorio

Altitude

1000 - 1300 masl

Variety

Caturra, Colombia

Soil

Clay minerals

Region

Palestina, Huila, Colombia

Process

Fully washed and dried inside solar dryers that provide protection from the rain

Harvest

May - June

Certification

Conventional

Coffee Background

Coffee cultivation from small family owned farms is the backbone of production in Colombia. Banexport, a Colombian export company, works directly with many of these small farms where producers have a shared commitment for exquisite coffee processing and loving care for their farms and the environment. The model of collaborative effort produces traceable community blends with vibrant regional profiles.  This lot comes from  4 producers (Nelba Papamija Omen, Octavio Rueda Ramírez, José Yesid Bernal Herrera, and Alexander Vargas Osorio) with farms in the municipality of Palestina within the department of Huila. Each producer has their own micro-mill where they focus on selective picking, floating the cherries to remove damaged and underdeveloped beans, macerating the cherries for 24 hours, depulping to remove the skin, and fermenting 24 to 48 hours to remove the mucilage before washing the coffee seeds. The wet parchment is dried to 11 percent moisture over a period of 15 days on raised beds.  After processing, Banexport provides crucial logistical support for things like warehousing and milling coffee for export to the international market, which provides better income for everyone to reinvest in their farms and strengthen their families’ livelihoods.