NICARAGUA ORGANIC ALTO DE JINOTEGA SHG EP – 30744 – SPOT RCWHSE
Position Spot
Bags 0
Warehouses Oakland
Flavor Profile Dried cherry, tamarind, roasted almond, butterscotch, dark chocolate
Please Note This coffee is solid, but not among our top-tier offerings. We are confident to sell it with no reservations.
Out of stock
About this coffee
Grower
Cooperativa Multifuncional Family Coffee R.L. (COMULFAC)
Altitude
980 – 1400 masl
Variety
Caturra, Catuai, Bourbon, Catimor, and Marogogype
Soil
Clay minerals
Region
Jinotega, Nicaragua
Process
Fully washed and sun dried in the sun and guardiolas
Harvest
December – March
Certification
Organic
Coffee Background
NICARAGUA ORGANIC ALTO DE JINOTEGA SHG EP is sourced from family owned farms organized around Cooperativa Multifuncional Family Coffee R.L. (COMULFAC), a cooperative founded in 2013. COMULFAC members live in the communities of Datanli, Los Cipreces, Auturias, Monte Rey, Antioquia, and El Sacramento, all within the department of Jinotega, Nicaragua. Farmers cultivate coffee on farms that average 4 to 100 acres in size and they use their own micro-mill to process harvested cherries, which allows for meticulous care in depulping, fermenting, and drying the coffee. COMULFAC was established with assistance from J&M Family (a privately owned export company in Jinotega), which has been purchasing coffee from these farmers for several years. The idea behind establishing a cooperative model was to help the farmers organize their efforts and combine their resources to develop social projects aimed at improving the quality of life in their communities.
