Price $3.17 per pound
Bag Weight 154.45 lbs
Position Spot
Bags 38
Warehouses Oakland
Flavor Profile Citrus peel, peanut, brown sugar, malt
Please Note This coffee is solid, but not among our top-tier offerings. We are confident to sell it with no reservations. This coffee landed more than 8 months ago.
Jose Antonio Salaverria
1200 – 1630 masl
Bourbon, Catuai, and Pacas
Volcanic loam
Apaneca, Ahuachapán, El Salvador
Fully washed and dried in the sun
November - March
Conventional
El Salvador Everest SHG EP is sourced from Finca Santa Rita and El Molino, farms located near the town of Apaneca within the department of Ahuachapan, El Salvador. The coffee is cultivated, harvested and processed by JASAL, a family-owned operation where Jose Antonio Salaverria and his sons take great pride in their meticulous attention to detail, from year-round farm management to quality control in the cupping lab, and everything in between.