Intro to Coffee
Did you know that coffee is a plant, or that the “beans” are actually seeds? Curious to scratch the surface and learn a little about what it takes to produce great coffee?
This beginner level class will demystify the origins of coffee, explore the supply chain from farmer to roaster, and highlight the many countries in which the raw product grows. Along the way we’ll taste some fun examples of different styles of coffee beverage.
About the Instructor
Chris Kornman, Education & Lab Manager, The Crown
Chris Kornman is a seasoned coffee quality specialist, avid writer and researcher, and the Lab & Education Manager at The Crown: Royal Coffee Lab & Tasting Room. Formerly a QC manager, cupper, educator, green coffee buyer, and roaster at Intelligentsia under the guidance of Geoff Watts, Chris logged thousands of miles across the coffee lands in East Africa and Brazil. His passion for coffee and education has led him to speaking opportunities at Anacafé in Guatemala City, Roasters Guild Sensory Summit at UC Davis, as part of the Academic Agenda for the Café de Colombia Expo in Bogotá, and in front of humming roasters and slurping coffee tasters worldwide.
We cannot wait to host you in our Tasting Room, at the Cupping Table or for a Coffee Course.
One of the special things about The Crown is that we are located in the heart of Uptown Oakland – a veritable paradise for coffee lovers & foodies alike. However, parking is limited in the area, and we highly encourage public transportation or ride sharing. Below are some resources to help you plan your visit.
For more information on visiting The Crown, please click here.