{"title":"Nicaragua","description":"\u003cp\u003e\u003cspan\u003eNicaragua has limited highland territory to support specialty production, but the natural resources it does have are formidable and provide the world with an impressive volume of delicate, citrusy profiles. For a majority smallholder coffee producing country with a concentrated growing region, it manages to export 2-3 million bags of coffee a year, more than double that of Costa Rica, its neighbor to the south, and almost as much as both Guatemala and Mexico.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"40602","title":"Nicaragua Finca El Pastoral SHG EP - 40602 - Ecotact Bags - SPOT COSEATAC","description":"What’s the best way to support coffee producers? This is exactly the question Juan de Dios Castillo (the family’s agronomist) and his 4 siblings were looking to answer when they created J\u0026amp;amp;M Family Coffee, a privately-owned export company named after their parents Juan and Miriam (J\u0026amp;amp;M). Their first goal was to sell their parents’ coffee directly to international buyers. It was a way to honor their parents who started cultivating coffee during their childhood with the income from the first family business as tailors in the town of Jinotega. With this first goal completed, Juan de Dios Castillo decided to take the next step and start his own farm called El Pastoral, which has 150 acres of coffee production. During the harvest, the coffee cherries are carefully harvested, sorted and then depulped, fermented, washed and pre-dried at the farm. The partially dried coffee is taken to a nearby location where drying is completed and the coffee is stored and later prepared for export. This is a truly integrated model, in which J\u0026amp;amp;M Family Coffee ensures quality control and traceability from farm to export. Royal has the distinguished honor of being the first importer to buy from J\u0026amp;amp;M Family Coffee when they started operations in 2014.","brand":"Royal Coffee Inc","offers":[{"title":"Default Title","offer_id":46277797511356,"sku":"3427097000054316170","price":678.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-47c983f965e103ae77936869370d01749410f4ea19ecd5c4efc375cd273ae8c1.jpg?v=1789870840"},{"product_id":"41118","title":"Nicaragua SHG EP - 41118 - February 2027 Shipment - RCWHSE","description":null,"brand":"Royal Coffee Inc","offers":[{"title":"Default Title","offer_id":46875262025916,"sku":"3427097000055376303","price":625.21,"currency_code":"USD","in_stock":true}]},{"product_id":"41116","title":"Nicaragua SHG EP - 41116 - January 2027 Shipment - RCWHSE","description":null,"brand":"Royal Coffee Inc","offers":[{"title":"Default Title","offer_id":46952174747836,"sku":"3427097000055376291","price":625.21,"currency_code":"USD","in_stock":true}]},{"product_id":"42226","title":"Nicaragua Jinotega Olomega Supreme SHG EP - 42226 - January 2027 Shipment - RCWHSE","description":"This coffee is sourced from family-owned farms organized around Asociación Aldea Global Jinotega (Aldea Global), an organization operating in the department of Jinotega, Nicaragua.\u0026amp;nbsp; Aldea Global has more than 500 members and 47 percent are women, the result of investing revenues in gender equality programs focused on healthcare and small business lending. Olomega coffee is produced by descendants of an indigenous group called the Chorotegas who live in the village of Olomega.","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67602489999667,"sku":"3427097000059855975","price":638.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-be3e3e83b80118dc9e0f311337cecc57c0482a840e2c903763481bd534880800.jpg?v=1789950639"},{"product_id":"42227","title":"Nicaragua Jinotega Olomega Supreme SHG EP - 42227 - March 2027 Shipment - RCWHSE","description":"This coffee is sourced from family-owned farms organized around Asociación Aldea Global Jinotega (Aldea Global), an organization operating in the department of Jinotega, Nicaragua.\u0026amp;nbsp; Aldea Global has more than 500 members and 47 percent are women, the result of investing revenues in gender equality programs focused on healthcare and small business lending. Olomega coffee is produced by descendants of an indigenous group called the Chorotegas who live in the village of Olomega.","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67602515329331,"sku":"3427097000059855979","price":649.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-be3e3e83b80118dc9e0f311337cecc57c0482a840e2c903763481bd534880800.jpg?v=1789950639"},{"product_id":"42228","title":"Nicaragua Jinotega Olomega Supreme SHG EP - 42228 - March 2027 Shipment - RCWHSE","description":"This coffee is sourced from family-owned farms organized around Asociación Aldea Global Jinotega (Aldea Global), an organization operating in the department of Jinotega, Nicaragua.\u0026amp;nbsp; Aldea Global has more than 500 members and 47 percent are women, the result of investing revenues in gender equality programs focused on healthcare and small business lending. Olomega coffee is produced by descendants of an indigenous group called the Chorotegas who live in the village of Olomega.","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67602515657011,"sku":"3427097000059855985","price":649.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-be3e3e83b80118dc9e0f311337cecc57c0482a840e2c903763481bd534880800.jpg?v=1789950639"},{"product_id":"42225","title":"Nicaragua Jinotega Olomega Supreme SHG EP - 42225 - January 2027 Shipment - RCWHSE","description":"This coffee is sourced from family-owned farms organized around Asociación Aldea Global Jinotega (Aldea Global), an organization operating in the department of Jinotega, Nicaragua.\u0026amp;nbsp; Aldea Global has more than 500 members and 47 percent are women, the result of investing revenues in gender equality programs focused on healthcare and small business lending. Olomega coffee is produced by descendants of an indigenous group called the Chorotegas who live in the village of Olomega.","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67604100317491,"sku":"3427097000059855969","price":643.47,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-be3e3e83b80118dc9e0f311337cecc57c0482a840e2c903763481bd534880800.jpg?v=1789950639"},{"product_id":"42513","title":"NICARAGUA FT-USA ORGANIC REYNA DEL CAFE SHG EP - 42513 - March 2027 Shipment - RCWHSE","description":"\u0026lt;div\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Sourcing Details\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;div dir=\"ltr\"\u0026gt;\u0026lt;span class=\"marksnxem23ma\"\u0026gt;Nicaragua\u0026lt;\/span\u0026gt;'s rich coffee culture is deeply rooted in cooperative structures, particularly to support small farm production. A prime illustration is\u0026amp;nbsp;Cooperativa Agropecuaria\u0026amp;nbsp;\u0026lt;span class=\"markb0sohnk7u\"\u0026gt;Reyna\u0026lt;\/span\u0026gt;\u0026amp;nbsp;el Café de San Juan R.L (COOPAREC R.L), with dedicated coffee producers located in the municipality of San Juan\u0026amp;nbsp;\u0026lt;span class=\"markfkb46gsrp\"\u0026gt;del\u0026lt;\/span\u0026gt;\u0026amp;nbsp;Rio Coco, Department of Madriz.\u0026amp;nbsp; These producers follow organic farm management practices on farms that are typically cultivated coffee on just a few acres of land intercropped with shade trees, bananas, corn, and beans.\u0026lt;br \/\u0026gt;\u0026lt;\/div\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Processing Details.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;During the harvest, each producer practices selective picking with focus on picking only fully ripened cherries, which are then processed with the farms micro-mill. At the mill, the cherries are washed and floated to remove damaged and less dense coffee.\u0026amp;nbsp; The selected cherries are then depulped, fermented, washed and gently dried and stored until it is time to prepare the coffee for export.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Cooperative Activities\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;COOPAREC R.L\u0026amp;nbsp;invests in critical infrastructure, encompassing road improvements and the establishment of local warehouses.\u0026amp;nbsp;\u0026amp;nbsp;COOPAREC R.L.\u0026amp;nbsp;also provides comprehensive technical support to farmers. This encompasses guidance starting with seed selection and extends to valuable assistance in navigating the certification process.\u0026amp;nbsp; Through\u0026amp;nbsp;COOPAREC R.L.\u0026amp;nbsp;\u0026amp;nbsp;producers gain access to credit and income diversification programs like projects to increase production of organic fertilizers or beekeeping initiates.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Exporting preparation\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;For the export preparation, dried coffee in parchment is transported to the Peralta Coffee’s dry mill facility where coffee is received, cupped and selected for export.\u0026amp;nbsp; Peralta’s preparation ensures traceability and quality control throughout the post harvest process, which is a vital resource for establishing higher prices for producers.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;\/div\u0026gt;","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67654240469299,"sku":"3427097000060187076","price":670.85,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-c5c0bc6e27f1f2378ff0dc8df3aafb54da7a96c9b70f0f43e73e9a144f64c635.jpg?v=1789955510"},{"product_id":"42514","title":"NICARAGUA FT-USA ORGANIC REYNA DEL CAFE SHG EP - 42514 - Ecotact Bags - March 2027 Shipment - COMIDWEST","description":"\u0026lt;div\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Sourcing Details\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;div dir=\"ltr\"\u0026gt;\u0026lt;span class=\"marksnxem23ma\"\u0026gt;Nicaragua\u0026lt;\/span\u0026gt;'s rich coffee culture is deeply rooted in cooperative structures, particularly to support small farm production. A prime illustration is\u0026amp;nbsp;Cooperativa Agropecuaria\u0026amp;nbsp;\u0026lt;span class=\"markb0sohnk7u\"\u0026gt;Reyna\u0026lt;\/span\u0026gt;\u0026amp;nbsp;el Café de San Juan R.L (COOPAREC R.L), with dedicated coffee producers located in the municipality of San Juan\u0026amp;nbsp;\u0026lt;span class=\"markfkb46gsrp\"\u0026gt;del\u0026lt;\/span\u0026gt;\u0026amp;nbsp;Rio Coco, Department of Madriz.\u0026amp;nbsp; These producers follow organic farm management practices on farms that are typically cultivated coffee on just a few acres of land intercropped with shade trees, bananas, corn, and beans.\u0026lt;br \/\u0026gt;\u0026lt;\/div\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Processing Details.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;During the harvest, each producer practices selective picking with focus on picking only fully ripened cherries, which are then processed with the farms micro-mill. At the mill, the cherries are washed and floated to remove damaged and less dense coffee.\u0026amp;nbsp; The selected cherries are then depulped, fermented, washed and gently dried and stored until it is time to prepare the coffee for export.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Cooperative Activities\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;COOPAREC R.L\u0026amp;nbsp;invests in critical infrastructure, encompassing road improvements and the establishment of local warehouses.\u0026amp;nbsp;\u0026amp;nbsp;COOPAREC R.L.\u0026amp;nbsp;also provides comprehensive technical support to farmers. This encompasses guidance starting with seed selection and extends to valuable assistance in navigating the certification process.\u0026amp;nbsp; Through\u0026amp;nbsp;COOPAREC R.L.\u0026amp;nbsp;\u0026amp;nbsp;producers gain access to credit and income diversification programs like projects to increase production of organic fertilizers or beekeeping initiates.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Exporting preparation\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;For the export preparation, dried coffee in parchment is transported to the Peralta Coffee’s dry mill facility where coffee is received, cupped and selected for export.\u0026amp;nbsp; Peralta’s preparation ensures traceability and quality control throughout the post harvest process, which is a vital resource for establishing higher prices for producers.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;\/div\u0026gt;","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67654241288499,"sku":"3427097000060187080","price":679.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-c5c0bc6e27f1f2378ff0dc8df3aafb54da7a96c9b70f0f43e73e9a144f64c635.jpg?v=1789955510"},{"product_id":"42515","title":"NICARAGUA FT-USA ORGANIC REYNA DEL CAFE SHG EP - 42515 - Ecotact Bags - March 2027 Shipment - COSEATAC","description":"\u0026lt;div\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Sourcing Details\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;div dir=\"ltr\"\u0026gt;\u0026lt;span class=\"marksnxem23ma\"\u0026gt;Nicaragua\u0026lt;\/span\u0026gt;'s rich coffee culture is deeply rooted in cooperative structures, particularly to support small farm production. A prime illustration is\u0026amp;nbsp;Cooperativa Agropecuaria\u0026amp;nbsp;\u0026lt;span class=\"markb0sohnk7u\"\u0026gt;Reyna\u0026lt;\/span\u0026gt;\u0026amp;nbsp;el Café de San Juan R.L (COOPAREC R.L), with dedicated coffee producers located in the municipality of San Juan\u0026amp;nbsp;\u0026lt;span class=\"markfkb46gsrp\"\u0026gt;del\u0026lt;\/span\u0026gt;\u0026amp;nbsp;Rio Coco, Department of Madriz.\u0026amp;nbsp; These producers follow organic farm management practices on farms that are typically cultivated coffee on just a few acres of land intercropped with shade trees, bananas, corn, and beans.\u0026lt;br \/\u0026gt;\u0026lt;\/div\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Processing Details.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;During the harvest, each producer practices selective picking with focus on picking only fully ripened cherries, which are then processed with the farms micro-mill. At the mill, the cherries are washed and floated to remove damaged and less dense coffee.\u0026amp;nbsp; The selected cherries are then depulped, fermented, washed and gently dried and stored until it is time to prepare the coffee for export.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Cooperative Activities\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;COOPAREC R.L\u0026amp;nbsp;invests in critical infrastructure, encompassing road improvements and the establishment of local warehouses.\u0026amp;nbsp;\u0026amp;nbsp;COOPAREC R.L.\u0026amp;nbsp;also provides comprehensive technical support to farmers. This encompasses guidance starting with seed selection and extends to valuable assistance in navigating the certification process.\u0026amp;nbsp; Through\u0026amp;nbsp;COOPAREC R.L.\u0026amp;nbsp;\u0026amp;nbsp;producers gain access to credit and income diversification programs like projects to increase production of organic fertilizers or beekeeping initiates.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Exporting preparation\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;For the export preparation, dried coffee in parchment is transported to the Peralta Coffee’s dry mill facility where coffee is received, cupped and selected for export.\u0026amp;nbsp; Peralta’s preparation ensures traceability and quality control throughout the post harvest process, which is a vital resource for establishing higher prices for producers.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;\/div\u0026gt;","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67654241714483,"sku":"3427097000060187087","price":683.02,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-c5c0bc6e27f1f2378ff0dc8df3aafb54da7a96c9b70f0f43e73e9a144f64c635.jpg?v=1789955510"},{"product_id":"42516","title":"NICARAGUA FT-USA ORGANIC REYNA DEL CAFE SHG EP - 42516 - Ecotact Bags - May 2027 Shipment - RCWHSE","description":"\u0026lt;div\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Sourcing Details\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;div dir=\"ltr\"\u0026gt;\u0026lt;span class=\"marksnxem23ma\"\u0026gt;Nicaragua\u0026lt;\/span\u0026gt;'s rich coffee culture is deeply rooted in cooperative structures, particularly to support small farm production. A prime illustration is\u0026amp;nbsp;Cooperativa Agropecuaria\u0026amp;nbsp;\u0026lt;span class=\"markb0sohnk7u\"\u0026gt;Reyna\u0026lt;\/span\u0026gt;\u0026amp;nbsp;el Café de San Juan R.L (COOPAREC R.L), with dedicated coffee producers located in the municipality of San Juan\u0026amp;nbsp;\u0026lt;span class=\"markfkb46gsrp\"\u0026gt;del\u0026lt;\/span\u0026gt;\u0026amp;nbsp;Rio Coco, Department of Madriz.\u0026amp;nbsp; These producers follow organic farm management practices on farms that are typically cultivated coffee on just a few acres of land intercropped with shade trees, bananas, corn, and beans.\u0026lt;br \/\u0026gt;\u0026lt;\/div\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Processing Details.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;During the harvest, each producer practices selective picking with focus on picking only fully ripened cherries, which are then processed with the farms micro-mill. At the mill, the cherries are washed and floated to remove damaged and less dense coffee.\u0026amp;nbsp; The selected cherries are then depulped, fermented, washed and gently dried and stored until it is time to prepare the coffee for export.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Cooperative Activities\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;COOPAREC R.L\u0026amp;nbsp;invests in critical infrastructure, encompassing road improvements and the establishment of local warehouses.\u0026amp;nbsp;\u0026amp;nbsp;COOPAREC R.L.\u0026amp;nbsp;also provides comprehensive technical support to farmers. This encompasses guidance starting with seed selection and extends to valuable assistance in navigating the certification process.\u0026amp;nbsp; Through\u0026amp;nbsp;COOPAREC R.L.\u0026amp;nbsp;\u0026amp;nbsp;producers gain access to credit and income diversification programs like projects to increase production of organic fertilizers or beekeeping initiates.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Exporting preparation\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;For the export preparation, dried coffee in parchment is transported to the Peralta Coffee’s dry mill facility where coffee is received, cupped and selected for export.\u0026amp;nbsp; Peralta’s preparation ensures traceability and quality control throughout the post harvest process, which is a vital resource for establishing higher prices for producers.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;\/div\u0026gt;","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67654242238771,"sku":"3427097000060187093","price":673.89,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-c5c0bc6e27f1f2378ff0dc8df3aafb54da7a96c9b70f0f43e73e9a144f64c635.jpg?v=1789955510"},{"product_id":"42517","title":"NICARAGUA FT-USA ORGANIC REYNA DEL CAFE SHG EP - 42517 - Ecotact Bags - May 2027 Shipment - RCWHSE","description":"\u0026lt;div\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Sourcing Details\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;div dir=\"ltr\"\u0026gt;\u0026lt;span class=\"marksnxem23ma\"\u0026gt;Nicaragua\u0026lt;\/span\u0026gt;'s rich coffee culture is deeply rooted in cooperative structures, particularly to support small farm production. A prime illustration is\u0026amp;nbsp;Cooperativa Agropecuaria\u0026amp;nbsp;\u0026lt;span class=\"markb0sohnk7u\"\u0026gt;Reyna\u0026lt;\/span\u0026gt;\u0026amp;nbsp;el Café de San Juan R.L (COOPAREC R.L), with dedicated coffee producers located in the municipality of San Juan\u0026amp;nbsp;\u0026lt;span class=\"markfkb46gsrp\"\u0026gt;del\u0026lt;\/span\u0026gt;\u0026amp;nbsp;Rio Coco, Department of Madriz.\u0026amp;nbsp; These producers follow organic farm management practices on farms that are typically cultivated coffee on just a few acres of land intercropped with shade trees, bananas, corn, and beans.\u0026lt;br \/\u0026gt;\u0026lt;\/div\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Processing Details.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;During the harvest, each producer practices selective picking with focus on picking only fully ripened cherries, which are then processed with the farms micro-mill. At the mill, the cherries are washed and floated to remove damaged and less dense coffee.\u0026amp;nbsp; The selected cherries are then depulped, fermented, washed and gently dried and stored until it is time to prepare the coffee for export.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Cooperative Activities\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;COOPAREC R.L\u0026amp;nbsp;invests in critical infrastructure, encompassing road improvements and the establishment of local warehouses.\u0026amp;nbsp;\u0026amp;nbsp;COOPAREC R.L.\u0026amp;nbsp;also provides comprehensive technical support to farmers. This encompasses guidance starting with seed selection and extends to valuable assistance in navigating the certification process.\u0026amp;nbsp; Through\u0026amp;nbsp;COOPAREC R.L.\u0026amp;nbsp;\u0026amp;nbsp;producers gain access to credit and income diversification programs like projects to increase production of organic fertilizers or beekeeping initiates.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Exporting preparation\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;For the export preparation, dried coffee in parchment is transported to the Peralta Coffee’s dry mill facility where coffee is received, cupped and selected for export.\u0026amp;nbsp; Peralta’s preparation ensures traceability and quality control throughout the post harvest process, which is a vital resource for establishing higher prices for producers.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;\/div\u0026gt;","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67654242304307,"sku":"3427097000060187098","price":673.89,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-c5c0bc6e27f1f2378ff0dc8df3aafb54da7a96c9b70f0f43e73e9a144f64c635.jpg?v=1789955510"},{"product_id":"42518","title":"NICARAGUA FT-USA ORGANIC REYNA DEL CAFE SHG EP - 42518 - Ecotact Bags - May 2027 Shipment - RCWHSE","description":"\u0026lt;div\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Sourcing Details\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;div dir=\"ltr\"\u0026gt;\u0026lt;span class=\"marksnxem23ma\"\u0026gt;Nicaragua\u0026lt;\/span\u0026gt;'s rich coffee culture is deeply rooted in cooperative structures, particularly to support small farm production. A prime illustration is\u0026amp;nbsp;Cooperativa Agropecuaria\u0026amp;nbsp;\u0026lt;span class=\"markb0sohnk7u\"\u0026gt;Reyna\u0026lt;\/span\u0026gt;\u0026amp;nbsp;el Café de San Juan R.L (COOPAREC R.L), with dedicated coffee producers located in the municipality of San Juan\u0026amp;nbsp;\u0026lt;span class=\"markfkb46gsrp\"\u0026gt;del\u0026lt;\/span\u0026gt;\u0026amp;nbsp;Rio Coco, Department of Madriz.\u0026amp;nbsp; These producers follow organic farm management practices on farms that are typically cultivated coffee on just a few acres of land intercropped with shade trees, bananas, corn, and beans.\u0026lt;br \/\u0026gt;\u0026lt;\/div\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Processing Details.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;During the harvest, each producer practices selective picking with focus on picking only fully ripened cherries, which are then processed with the farms micro-mill. At the mill, the cherries are washed and floated to remove damaged and less dense coffee.\u0026amp;nbsp; The selected cherries are then depulped, fermented, washed and gently dried and stored until it is time to prepare the coffee for export.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Cooperative Activities\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;COOPAREC R.L\u0026amp;nbsp;invests in critical infrastructure, encompassing road improvements and the establishment of local warehouses.\u0026amp;nbsp;\u0026amp;nbsp;COOPAREC R.L.\u0026amp;nbsp;also provides comprehensive technical support to farmers. This encompasses guidance starting with seed selection and extends to valuable assistance in navigating the certification process.\u0026amp;nbsp; Through\u0026amp;nbsp;COOPAREC R.L.\u0026amp;nbsp;\u0026amp;nbsp;producers gain access to credit and income diversification programs like projects to increase production of organic fertilizers or beekeeping initiates.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Exporting preparation\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;For the export preparation, dried coffee in parchment is transported to the Peralta Coffee’s dry mill facility where coffee is received, cupped and selected for export.\u0026amp;nbsp; Peralta’s preparation ensures traceability and quality control throughout the post harvest process, which is a vital resource for establishing higher prices for producers.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;\/div\u0026gt;","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67654242926899,"sku":"3427097000060187102","price":669.33,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-c5c0bc6e27f1f2378ff0dc8df3aafb54da7a96c9b70f0f43e73e9a144f64c635.jpg?v=1789955510"},{"product_id":"42519","title":"NICARAGUA FT-USA ORGANIC REYNA DEL CAFE SHG EP - 42519 - Ecotact Bags - May 2027 Shipment - RCWHSE","description":"\u0026lt;div\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Sourcing Details\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;div dir=\"ltr\"\u0026gt;\u0026lt;span class=\"marksnxem23ma\"\u0026gt;Nicaragua\u0026lt;\/span\u0026gt;'s rich coffee culture is deeply rooted in cooperative structures, particularly to support small farm production. A prime illustration is\u0026amp;nbsp;Cooperativa Agropecuaria\u0026amp;nbsp;\u0026lt;span class=\"markb0sohnk7u\"\u0026gt;Reyna\u0026lt;\/span\u0026gt;\u0026amp;nbsp;el Café de San Juan R.L (COOPAREC R.L), with dedicated coffee producers located in the municipality of San Juan\u0026amp;nbsp;\u0026lt;span class=\"markfkb46gsrp\"\u0026gt;del\u0026lt;\/span\u0026gt;\u0026amp;nbsp;Rio Coco, Department of Madriz.\u0026amp;nbsp; These producers follow organic farm management practices on farms that are typically cultivated coffee on just a few acres of land intercropped with shade trees, bananas, corn, and beans.\u0026lt;br \/\u0026gt;\u0026lt;\/div\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Processing Details.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;During the harvest, each producer practices selective picking with focus on picking only fully ripened cherries, which are then processed with the farms micro-mill. At the mill, the cherries are washed and floated to remove damaged and less dense coffee.\u0026amp;nbsp; The selected cherries are then depulped, fermented, washed and gently dried and stored until it is time to prepare the coffee for export.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Cooperative Activities\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;COOPAREC R.L\u0026amp;nbsp;invests in critical infrastructure, encompassing road improvements and the establishment of local warehouses.\u0026amp;nbsp;\u0026amp;nbsp;COOPAREC R.L.\u0026amp;nbsp;also provides comprehensive technical support to farmers. This encompasses guidance starting with seed selection and extends to valuable assistance in navigating the certification process.\u0026amp;nbsp; Through\u0026amp;nbsp;COOPAREC R.L.\u0026amp;nbsp;\u0026amp;nbsp;producers gain access to credit and income diversification programs like projects to increase production of organic fertilizers or beekeeping initiates.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;Exporting preparation\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;p dir=\"ltr\"\u0026gt;For the export preparation, dried coffee in parchment is transported to the Peralta Coffee’s dry mill facility where coffee is received, cupped and selected for export.\u0026amp;nbsp; Peralta’s preparation ensures traceability and quality control throughout the post harvest process, which is a vital resource for establishing higher prices for producers.\u0026lt;br \/\u0026gt;\u0026lt;\/p\u0026gt;\u0026lt;\/div\u0026gt;","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67654243680563,"sku":"3427097000060187110","price":669.33,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-c5c0bc6e27f1f2378ff0dc8df3aafb54da7a96c9b70f0f43e73e9a144f64c635.jpg?v=1789955510"},{"product_id":"42551","title":"Nicaragua Finca El Pastoral Natural Maracaturra  - 42551 - GrainPro Bags - SPOT RCWHSE","description":null,"brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67713408958771,"sku":"3427097000060313027","price":761.38,"currency_code":"USD","in_stock":true}]},{"product_id":"42789","title":"Nicaragua Dipilto SHG EP - 42789 - March 2027 Shipment - RCWHSE","description":"Nicaragua Dipilto SHG EP is sourced from family-owned farms organized around Promotora de Desarrollo Cooperativo de Las Segovias (PRODECOOP), an umbrella cooperative operating in the departments of Esteli, Madriz and Nueva Segovia, Nicaragua.\u0026amp;nbsp;PRODECOOP operates a centrally located dry mill facility and cupping lab where coffee is received, processed and selected for export.\u0026amp;nbsp;In addition to marketing coffee internationally, PRODECOOP provides producers with financing, training, and technical assistance to improve coffee quality.\u0026amp;nbsp;PRODECOOP also strives to improve the quality of life for coffee producers and their families through projects promoting income diversification and education.","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67832168055091,"sku":"3427097000060912070","price":657.16,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-a03f63543d38b814ed63a73463be13240afc2347aa4a0bb53a08f8238c7b776d.jpg?v=1789929751"},{"product_id":"42790","title":"Nicaragua Dipilto SHG EP - 42790 - Ecotact Bags - May 2027 Shipment - RCWHSE","description":"Nicaragua Dipilto SHG EP is sourced from family-owned farms organized around Promotora de Desarrollo Cooperativo de Las Segovias (PRODECOOP), an umbrella cooperative operating in the departments of Esteli, Madriz and Nueva Segovia, Nicaragua.\u0026amp;nbsp;PRODECOOP operates a centrally located dry mill facility and cupping lab where coffee is received, processed and selected for export.\u0026amp;nbsp;In addition to marketing coffee internationally, PRODECOOP provides producers with financing, training, and technical assistance to improve coffee quality.\u0026amp;nbsp;PRODECOOP also strives to improve the quality of life for coffee producers and their families through projects promoting income diversification and education.","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67832168808755,"sku":"3427097000060912074","price":658.68,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-a03f63543d38b814ed63a73463be13240afc2347aa4a0bb53a08f8238c7b776d.jpg?v=1789929751"},{"product_id":"42793","title":"NICARAGUA FT-FLO ORGANIC MIRAFLOR SHG EP - 42793 - Ecotact Bags - May 2027 Shipment - RCWHSE","description":"\u0026lt;div\u0026gt;Go all the way back to the beginning of coffee’s fair trade movement and you will find Promotora de Desarrollo Cooperativo de Las Segovias (PRODECOOP). Established in 1992, PRODECOOP now has a history of more than 25 years as a model cooperative in the coffee supply chain. PRODECOOP is an umbrella organization by design, meaning its primary purpose is to cover nearly 40 community-based cooperatives operating in the department of Esteli, Madriz, and Nueva Segovia, Nicaragua. PRODECOOP focuses on creating access to credit for producers and investing in social programs on a larger and more impactful scale using the collective resources generated from the sale of coffee. Environmental training programs, healthcare initiatives, life insurance, and educational opportunities are just some of the ways PRODECOOP strives to support community-based cooperatives and improve the quality of life for coffee producers and their families.\u003cbr\u003e\n\u003cbr\u003e\nPRODECOOP also operates a centrally located dry mill facility and cupping lab where coffee is received, processed and selected for export. Preparing coffee for export is a vital resource for local cooperatives, which ensures traceability and quality control throughout the post-harvest process.\u003cbr\u003e\n\u003cbr\u003e\nThis particular lot is named after the Miraflor natural reserve, which has more than 200 species of orchids. Two small cooperatives, Jose Benito Diaz with 21 members and Vicente Talabera with 36 members, cultivate, harvest and process coffee at farm level micro-mills before delivering dried parchment to PRODECOOP. The consistent quality of Miraflor year after year is attributable in part to PRODECOOP and in part to the small cooperatives, which provide tailored grassroots organization and commitment for the communities where they operate.\u0026lt;br \/\u0026gt;\u0026lt;\/div\u0026gt;","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67832171987251,"sku":"3427097000060912088","price":731.7,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-4bb37f97cc4a4b406ca615843a85cf2f093a5ad10d27858a0c75ed78372d975e.jpg?v=1789873910"},{"product_id":"42787","title":"Nicaragua Dipilto SHG EP - 42787 - February 2027 Shipment - RCWHSE","description":"Nicaragua Dipilto SHG EP is sourced from family-owned farms organized around Promotora de Desarrollo Cooperativo de Las Segovias (PRODECOOP), an umbrella cooperative operating in the departments of Esteli, Madriz and Nueva Segovia, Nicaragua.\u0026amp;nbsp;PRODECOOP operates a centrally located dry mill facility and cupping lab where coffee is received, processed and selected for export.\u0026amp;nbsp;In addition to marketing coffee internationally, PRODECOOP provides producers with financing, training, and technical assistance to improve coffee quality.\u0026amp;nbsp;PRODECOOP also strives to improve the quality of life for coffee producers and their families through projects promoting income diversification and education.","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67880262566195,"sku":"3427097000060912058","price":667.81,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-a03f63543d38b814ed63a73463be13240afc2347aa4a0bb53a08f8238c7b776d.jpg?v=1789929751"},{"product_id":"42861","title":"NICARAGUA ORGANIC SAN JUAN DE RIO COCO SHG EP - 42861 - February 2027 Shipment - SEAFORTH","description":"Go all the way back to the beginning of coffee’s fair trade coffee movement and you will find Promotora \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt; \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;De\u0026lt;\/span\u0026gt;sarrollo Cooperativo \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt; Las Segovias (PRODECOOP). Established in 1992, PRODECOOP now has a history of more than 30 years as a model cooperative in the coffee supply chain.\u0026amp;nbsp; PRODECOOP is an umbrella organization by \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;sign, meaning its primary purpose is to cover nearly 40 community-based cooperatives operating in the \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;partment of Esteli, Madriz, and Nueva Segovia, Nicaragua. PRODECOOP focuses on creating access to credit for producers and investing in social programs on a larger and more impactful scale using the collective resources generated from the sale of coffee.\u0026amp;nbsp; Environmental training programs, healthcare initiatives, life insurance, and educational opportunities are just some of the ways PRODECOOP strives to support community-based cooperatives and improve the quality of life for coffee producers and their families.\u0026amp;nbsp; also operates a centrally located dry mill facility and cupping lab where coffee is received, processed and selected for export.\u0026amp;nbsp; Preparing coffee for export is a vital resource for local cooperatives, which ensures traceability and quality control throughout the post-harvest process.\u003cbr\u003e\n\u003cbr\u003e\nThis particular lot comes from a cooperative called 22 \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt; Mayo, which has 96 members who cultivate coffee throughout the municipality of \u0026lt;span class=\"mark9lg55jath\"\u0026gt;San\u0026lt;\/span\u0026gt; \u0026lt;span class=\"markwuh8s9d43\"\u0026gt;Juan\u0026lt;\/span\u0026gt; \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;l Río Coco in the \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;partment of Madriz.\u0026amp;nbsp; Each member cultivates and harvests cherries and then \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;livers their cherries to a centralized wet-mill to be processed before \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;livering dried parchment to PRODECOOP. The consistent quality year after year is attributable in part to PRODECOOP and in part to the small cooperative, which provides tailored grassroots organization and commitment for the communities where they operate.","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67924049494323,"sku":"3427097000061184018","price":679.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-ff1fa5302215137a94b2ad1f78809dada6e1b1820cee59161c3a089486cba97a.jpg?v=1789993944"},{"product_id":"42860","title":"NICARAGUA ORGANIC SAN JUAN DE RIO COCO SHG EP - 42860 - February 2027 Shipment - RCWHSE","description":"Go all the way back to the beginning of coffee’s fair trade coffee movement and you will find Promotora \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt; \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;De\u0026lt;\/span\u0026gt;sarrollo Cooperativo \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt; Las Segovias (PRODECOOP). Established in 1992, PRODECOOP now has a history of more than 30 years as a model cooperative in the coffee supply chain.\u0026amp;nbsp; PRODECOOP is an umbrella organization by \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;sign, meaning its primary purpose is to cover nearly 40 community-based cooperatives operating in the \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;partment of Esteli, Madriz, and Nueva Segovia, Nicaragua. PRODECOOP focuses on creating access to credit for producers and investing in social programs on a larger and more impactful scale using the collective resources generated from the sale of coffee.\u0026amp;nbsp; Environmental training programs, healthcare initiatives, life insurance, and educational opportunities are just some of the ways PRODECOOP strives to support community-based cooperatives and improve the quality of life for coffee producers and their families.\u0026amp;nbsp; also operates a centrally located dry mill facility and cupping lab where coffee is received, processed and selected for export.\u0026amp;nbsp; Preparing coffee for export is a vital resource for local cooperatives, which ensures traceability and quality control throughout the post-harvest process.\u003cbr\u003e\n\u003cbr\u003e\nThis particular lot comes from a cooperative called 22 \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt; Mayo, which has 96 members who cultivate coffee throughout the municipality of \u0026lt;span class=\"mark9lg55jath\"\u0026gt;San\u0026lt;\/span\u0026gt; \u0026lt;span class=\"markwuh8s9d43\"\u0026gt;Juan\u0026lt;\/span\u0026gt; \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;l Río Coco in the \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;partment of Madriz.\u0026amp;nbsp; Each member cultivates and harvests cherries and then \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;livers their cherries to a centralized wet-mill to be processed before \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;livering dried parchment to PRODECOOP. The consistent quality year after year is attributable in part to PRODECOOP and in part to the small cooperative, which provides tailored grassroots organization and commitment for the communities where they operate.","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67924059849011,"sku":"3427097000061184012","price":663.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-ff1fa5302215137a94b2ad1f78809dada6e1b1820cee59161c3a089486cba97a.jpg?v=1789993944"},{"product_id":"42862","title":"NICARAGUA ORGANIC SAN JUAN DE RIO COCO SHG EP - 42862 - March 2027 Shipment - RCWHSE","description":"Go all the way back to the beginning of coffee’s fair trade coffee movement and you will find Promotora \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt; \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;De\u0026lt;\/span\u0026gt;sarrollo Cooperativo \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt; Las Segovias (PRODECOOP). Established in 1992, PRODECOOP now has a history of more than 30 years as a model cooperative in the coffee supply chain.\u0026amp;nbsp; PRODECOOP is an umbrella organization by \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;sign, meaning its primary purpose is to cover nearly 40 community-based cooperatives operating in the \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;partment of Esteli, Madriz, and Nueva Segovia, Nicaragua. PRODECOOP focuses on creating access to credit for producers and investing in social programs on a larger and more impactful scale using the collective resources generated from the sale of coffee.\u0026amp;nbsp; Environmental training programs, healthcare initiatives, life insurance, and educational opportunities are just some of the ways PRODECOOP strives to support community-based cooperatives and improve the quality of life for coffee producers and their families.\u0026amp;nbsp; also operates a centrally located dry mill facility and cupping lab where coffee is received, processed and selected for export.\u0026amp;nbsp; Preparing coffee for export is a vital resource for local cooperatives, which ensures traceability and quality control throughout the post-harvest process.\u003cbr\u003e\n\u003cbr\u003e\nThis particular lot comes from a cooperative called 22 \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt; Mayo, which has 96 members who cultivate coffee throughout the municipality of \u0026lt;span class=\"mark9lg55jath\"\u0026gt;San\u0026lt;\/span\u0026gt; \u0026lt;span class=\"markwuh8s9d43\"\u0026gt;Juan\u0026lt;\/span\u0026gt; \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;l Río Coco in the \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;partment of Madriz.\u0026amp;nbsp; Each member cultivates and harvests cherries and then \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;livers their cherries to a centralized wet-mill to be processed before \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;livering dried parchment to PRODECOOP. The consistent quality year after year is attributable in part to PRODECOOP and in part to the small cooperative, which provides tailored grassroots organization and commitment for the communities where they operate.","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67924059881779,"sku":"3427097000061184022","price":672.37,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-ff1fa5302215137a94b2ad1f78809dada6e1b1820cee59161c3a089486cba97a.jpg?v=1789993944"},{"product_id":"42863","title":"NICARAGUA ORGANIC SAN JUAN DE RIO COCO SHG EP - 42863 - March 2027 Shipment - RCWHSE","description":"Go all the way back to the beginning of coffee’s fair trade coffee movement and you will find Promotora \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt; \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;De\u0026lt;\/span\u0026gt;sarrollo Cooperativo \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt; Las Segovias (PRODECOOP). Established in 1992, PRODECOOP now has a history of more than 30 years as a model cooperative in the coffee supply chain.\u0026amp;nbsp; PRODECOOP is an umbrella organization by \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;sign, meaning its primary purpose is to cover nearly 40 community-based cooperatives operating in the \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;partment of Esteli, Madriz, and Nueva Segovia, Nicaragua. PRODECOOP focuses on creating access to credit for producers and investing in social programs on a larger and more impactful scale using the collective resources generated from the sale of coffee.\u0026amp;nbsp; Environmental training programs, healthcare initiatives, life insurance, and educational opportunities are just some of the ways PRODECOOP strives to support community-based cooperatives and improve the quality of life for coffee producers and their families.\u0026amp;nbsp; also operates a centrally located dry mill facility and cupping lab where coffee is received, processed and selected for export.\u0026amp;nbsp; Preparing coffee for export is a vital resource for local cooperatives, which ensures traceability and quality control throughout the post-harvest process.\u003cbr\u003e\n\u003cbr\u003e\nThis particular lot comes from a cooperative called 22 \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt; Mayo, which has 96 members who cultivate coffee throughout the municipality of \u0026lt;span class=\"mark9lg55jath\"\u0026gt;San\u0026lt;\/span\u0026gt; \u0026lt;span class=\"markwuh8s9d43\"\u0026gt;Juan\u0026lt;\/span\u0026gt; \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;l Río Coco in the \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;partment of Madriz.\u0026amp;nbsp; Each member cultivates and harvests cherries and then \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;livers their cherries to a centralized wet-mill to be processed before \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;livering dried parchment to PRODECOOP. The consistent quality year after year is attributable in part to PRODECOOP and in part to the small cooperative, which provides tailored grassroots organization and commitment for the communities where they operate.","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67924063715635,"sku":"3427097000061184030","price":672.37,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-ff1fa5302215137a94b2ad1f78809dada6e1b1820cee59161c3a089486cba97a.jpg?v=1789993944"},{"product_id":"42864","title":"NICARAGUA ORGANIC SAN JUAN DE RIO COCO SHG EP - 42864 - May 2027 Shipment - SEAFORTH","description":"Go all the way back to the beginning of coffee’s fair trade coffee movement and you will find Promotora \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt; \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;De\u0026lt;\/span\u0026gt;sarrollo Cooperativo \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt; Las Segovias (PRODECOOP). Established in 1992, PRODECOOP now has a history of more than 30 years as a model cooperative in the coffee supply chain.\u0026amp;nbsp; PRODECOOP is an umbrella organization by \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;sign, meaning its primary purpose is to cover nearly 40 community-based cooperatives operating in the \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;partment of Esteli, Madriz, and Nueva Segovia, Nicaragua. PRODECOOP focuses on creating access to credit for producers and investing in social programs on a larger and more impactful scale using the collective resources generated from the sale of coffee.\u0026amp;nbsp; Environmental training programs, healthcare initiatives, life insurance, and educational opportunities are just some of the ways PRODECOOP strives to support community-based cooperatives and improve the quality of life for coffee producers and their families.\u0026amp;nbsp; also operates a centrally located dry mill facility and cupping lab where coffee is received, processed and selected for export.\u0026amp;nbsp; Preparing coffee for export is a vital resource for local cooperatives, which ensures traceability and quality control throughout the post-harvest process.\u003cbr\u003e\n\u003cbr\u003e\nThis particular lot comes from a cooperative called 22 \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt; Mayo, which has 96 members who cultivate coffee throughout the municipality of \u0026lt;span class=\"mark9lg55jath\"\u0026gt;San\u0026lt;\/span\u0026gt; \u0026lt;span class=\"markwuh8s9d43\"\u0026gt;Juan\u0026lt;\/span\u0026gt; \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;l Río Coco in the \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;partment of Madriz.\u0026amp;nbsp; Each member cultivates and harvests cherries and then \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;livers their cherries to a centralized wet-mill to be processed before \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;livering dried parchment to PRODECOOP. The consistent quality year after year is attributable in part to PRODECOOP and in part to the small cooperative, which provides tailored grassroots organization and commitment for the communities where they operate.","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67924076396851,"sku":"3427097000061184034","price":673.89,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-ff1fa5302215137a94b2ad1f78809dada6e1b1820cee59161c3a089486cba97a.jpg?v=1789993944"},{"product_id":"42865","title":"NICARAGUA ORGANIC SAN JUAN DE RIO COCO SHG EP - 42865 - May 2027 Shipment - RCWHSE","description":"Go all the way back to the beginning of coffee’s fair trade coffee movement and you will find Promotora \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt; \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;De\u0026lt;\/span\u0026gt;sarrollo Cooperativo \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt; Las Segovias (PRODECOOP). Established in 1992, PRODECOOP now has a history of more than 30 years as a model cooperative in the coffee supply chain.\u0026amp;nbsp; PRODECOOP is an umbrella organization by \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;sign, meaning its primary purpose is to cover nearly 40 community-based cooperatives operating in the \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;partment of Esteli, Madriz, and Nueva Segovia, Nicaragua. PRODECOOP focuses on creating access to credit for producers and investing in social programs on a larger and more impactful scale using the collective resources generated from the sale of coffee.\u0026amp;nbsp; Environmental training programs, healthcare initiatives, life insurance, and educational opportunities are just some of the ways PRODECOOP strives to support community-based cooperatives and improve the quality of life for coffee producers and their families.\u0026amp;nbsp; also operates a centrally located dry mill facility and cupping lab where coffee is received, processed and selected for export.\u0026amp;nbsp; Preparing coffee for export is a vital resource for local cooperatives, which ensures traceability and quality control throughout the post-harvest process.\u003cbr\u003e\n\u003cbr\u003e\nThis particular lot comes from a cooperative called 22 \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt; Mayo, which has 96 members who cultivate coffee throughout the municipality of \u0026lt;span class=\"mark9lg55jath\"\u0026gt;San\u0026lt;\/span\u0026gt; \u0026lt;span class=\"markwuh8s9d43\"\u0026gt;Juan\u0026lt;\/span\u0026gt; \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;l Río Coco in the \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;partment of Madriz.\u0026amp;nbsp; Each member cultivates and harvests cherries and then \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;livers their cherries to a centralized wet-mill to be processed before \u0026lt;span class=\"markh0yyrhrdu\"\u0026gt;de\u0026lt;\/span\u0026gt;livering dried parchment to PRODECOOP. The consistent quality year after year is attributable in part to PRODECOOP and in part to the small cooperative, which provides tailored grassroots organization and commitment for the communities where they operate.","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67924082098483,"sku":"3427097000061184038","price":667.81,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-ff1fa5302215137a94b2ad1f78809dada6e1b1820cee59161c3a089486cba97a.jpg?v=1789993944"},{"product_id":"42866","title":"NICARAGUA FT-FLO ORGANIC SAN JUAN DE RIO COCO SHG EP - 42866 - February 2027 Shipment - RCWHSE","description":null,"brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67924197703987,"sku":"3427097000061184046","price":705.84,"currency_code":"USD","in_stock":true}]},{"product_id":"42867","title":"NICARAGUA FT-FLO ORGANIC SAN JUAN DE RIO COCO SHG EP - 42867 - March 2027 Shipment - SEAFORTH","description":null,"brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67924212023603,"sku":"3427097000061184054","price":704.32,"currency_code":"USD","in_stock":true}]},{"product_id":"42868","title":"NICARAGUA FT-FLO ORGANIC SAN JUAN DE RIO COCO SHG EP - 42868 - Ecotact Bags - May 2027 Shipment - RCWHSE","description":null,"brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67924233191731,"sku":"3427097000061184059","price":699.75,"currency_code":"USD","in_stock":true}]},{"product_id":"42871","title":"NICARAGUA FT-FLO ORGANIC SMITHSONIAN BIRD FRIENDLY UCA SAN JUAN RIO COCO SHG EP - 42871 - Ecotact Bags - May 2027 Shipment - RCWHSE","description":"\u0026lt;span\u0026gt;NICARAGUA FT-FLO ORGANIC SMITHSONIAN BIRD FRIENDLY UCA SAN JUAN RIO COCO SHG EP\u0026lt;\/span\u0026gt; coffee is sourced from family-owned farms organized around Unión de Cooperativas Agropecuarias de San Juan del Río Coco (UCA), a cooperative operating in the municipality of San Juan de Río Coco within the departments of Madriz, Nicaragua. The cooperative has 420 members (80 women) who, on average, cultivate 12 acres of coffee. The cooperative provides marketing, technical assistance, and small business lending to all of its members.","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67924289847603,"sku":"3427097000061184073","price":707.36,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-a8bd8e6adaccc8e076216bbe86a2aa533e155a7ad250808d8bd28bd7fe9ef79b.jpg?v=1789936231"},{"product_id":"42870","title":"NICARAGUA FT-FLO ORGANIC SMITHSONIAN BIRD FRIENDLY UCA SAN JUAN RIO COCO SHG EP - 42870 - Ecotact Bags - May 2027 Shipment - RCWHSE","description":"\u0026lt;span\u0026gt;NICARAGUA FT-FLO ORGANIC SMITHSONIAN BIRD FRIENDLY UCA SAN JUAN RIO COCO SHG EP\u0026lt;\/span\u0026gt; coffee is sourced from family-owned farms organized around Unión de Cooperativas Agropecuarias de San Juan del Río Coco (UCA), a cooperative operating in the municipality of San Juan de Río Coco within the departments of Madriz, Nicaragua. The cooperative has 420 members (80 women) who, on average, cultivate 12 acres of coffee. The cooperative provides marketing, technical assistance, and small business lending to all of its members.","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67924299743539,"sku":"3427097000061184069","price":707.36,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-a8bd8e6adaccc8e076216bbe86a2aa533e155a7ad250808d8bd28bd7fe9ef79b.jpg?v=1789936231"},{"product_id":"42909","title":"Nicaragua Finca El Pastoral SHG EP - 42909 - May 2027 Shipment - RCWHSE","description":"What’s the best way to support coffee producers? This is exactly the question Juan de Dios Castillo (the family’s agronomist) and his 4 siblings were looking to answer when they created J\u0026amp;amp;M Family Coffee, a privately-owned export company named after their parents Juan and Miriam (J\u0026amp;amp;M). Their first goal was to sell their parents’ coffee directly to international buyers. It was a way to honor their parents who started cultivating coffee during their childhood with the income from the first family business as tailors in the town of Jinotega. With this first goal completed, Juan de Dios Castillo decided to take the next step and start his own farm called El Pastoral, which has 150 acres of coffee production. During the harvest, the coffee cherries are carefully harvested, sorted and then depulped, fermented, washed and pre-dried at the farm. The partially dried coffee is taken to a nearby location where drying is completed and the coffee is stored and later prepared for export. This is a truly integrated model, in which J\u0026amp;amp;M Family Coffee ensures quality control and traceability from farm to export. Royal has the distinguished honor of being the first importer to buy from J\u0026amp;amp;M Family Coffee when they started operations in 2014.","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67972955078963,"sku":"3427097000061384761","price":632.82,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-47c983f965e103ae77936869370d01749410f4ea19ecd5c4efc375cd273ae8c1.jpg?v=1789870840"},{"product_id":"42910","title":"Nicaragua Finca El Pastoral SHG EP - 42910 - May 2027 Shipment - RCWHSE","description":"What’s the best way to support coffee producers? This is exactly the question Juan de Dios Castillo (the family’s agronomist) and his 4 siblings were looking to answer when they created J\u0026amp;amp;M Family Coffee, a privately-owned export company named after their parents Juan and Miriam (J\u0026amp;amp;M). Their first goal was to sell their parents’ coffee directly to international buyers. It was a way to honor their parents who started cultivating coffee during their childhood with the income from the first family business as tailors in the town of Jinotega. With this first goal completed, Juan de Dios Castillo decided to take the next step and start his own farm called El Pastoral, which has 150 acres of coffee production. During the harvest, the coffee cherries are carefully harvested, sorted and then depulped, fermented, washed and pre-dried at the farm. The partially dried coffee is taken to a nearby location where drying is completed and the coffee is stored and later prepared for export. This is a truly integrated model, in which J\u0026amp;amp;M Family Coffee ensures quality control and traceability from farm to export. Royal has the distinguished honor of being the first importer to buy from J\u0026amp;amp;M Family Coffee when they started operations in 2014.","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67972955570483,"sku":"3427097000061384765","price":632.82,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-47c983f965e103ae77936869370d01749410f4ea19ecd5c4efc375cd273ae8c1.jpg?v=1789870840"},{"product_id":"42908","title":"Nicaragua Finca El Pastoral SHG EP - 42908 - March 2027 Shipment - COMIDWEST","description":"What’s the best way to support coffee producers? This is exactly the question Juan de Dios Castillo (the family’s agronomist) and his 4 siblings were looking to answer when they created J\u0026amp;amp;M Family Coffee, a privately-owned export company named after their parents Juan and Miriam (J\u0026amp;amp;M). Their first goal was to sell their parents’ coffee directly to international buyers. It was a way to honor their parents who started cultivating coffee during their childhood with the income from the first family business as tailors in the town of Jinotega. With this first goal completed, Juan de Dios Castillo decided to take the next step and start his own farm called El Pastoral, which has 150 acres of coffee production. During the harvest, the coffee cherries are carefully harvested, sorted and then depulped, fermented, washed and pre-dried at the farm. The partially dried coffee is taken to a nearby location where drying is completed and the coffee is stored and later prepared for export. This is a truly integrated model, in which J\u0026amp;amp;M Family Coffee ensures quality control and traceability from farm to export. Royal has the distinguished honor of being the first importer to buy from J\u0026amp;amp;M Family Coffee when they started operations in 2014.","brand":"Royal Coffee","offers":[{"title":"Default Title","offer_id":67972978016563,"sku":"3427097000061384755","price":643.47,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/files\/rcf-coffee-info-47c983f965e103ae77936869370d01749410f4ea19ecd5c4efc375cd273ae8c1.jpg?v=1789870840"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/7672\/2364\/collections\/Nicaragua-Map-980x847_png.webp?v=1774924728","url":"https:\/\/royalcoffee.com\/collections\/nicaragua.oembed?page=2","provider":"Royal Coffee","version":"1.0","type":"link"}