Origin Information

Grower
Maximiliano Palacios | Java Mountain Women’s Cooperative | Cooperative Ketiara
Variety
Bourbon, Catuai, Caturra, and Mundo Novo | Arabica | TimTim
Region
Huehuetenango, Guatemala | West Java | Takengon highlands of Aceh
Harvest
October - February | May-December | June- December
Altitude
1550 | 1300-1650 | 1300-1600 meters
Soil
Clay minerals | Volcanic loam | Volcanic loam
Process
Fully washed and dried in the sun | Fully washed and dried in the sun | Wet hulled and dried in the sun
Certifications

Background Details

Too many Crown Jewels to choose from? Don't choose. Get 3 at a time, 3 origins, 3 producers, 3 harvests, and 3 profiles. These 3 Crown Jewels showcase the diversity of origin. The Crown Jewel Sample Pack includes 300 grams of 3 different coffees (for a total of 900 grams of green coffee per sample pack). The Guatemala San Pedro Necta Maximiliano Palacios Fully Washed Crown Jewel was cultivated and processed with all of the experience of a third-generation coffee producer (Maximiliano Palacios) on an estate in the heart of one of Guatemala's most majestic growing regions. The Java Mountain Pangalengan Womens Cooperative Fully Washed Crown Jewel is a first-of-its-kind coming from a newly established women’s cooperative exporting their first US bound containers to Royal. And the Sumatra Takengon Ketiara Adsenia Triple Picked Wet Hulled Crown Jewel is a model of coffee processing, combining the tried and true results of exceptional cherry selection with the uniquely Indonesian wet-hull method.