Origin Information

Grower
La Red de Productores Ecológicos de la Sierra Nevada de Santa Marta (RED ECOLSIERRA)
Variety
Caturra, Colombia, and Typica
Region
Santa Marta, Magdalena, Colombia
Harvest
April-August|December- February
Altitude
1,100 – 1,600 meters
Soil
Clay minerals
Process
Fully washed and dried in the sun
Certifications
Fair Trade, Organic

Background Details

This coffee is sourced from members of La Red de Productores Ecológicos de la Sierra Nevada de Santa Marta (RED ECOLSIERRA), which is an association established in 2011 by a group of small coffee producers living within the municipality of Santa Marta located in the department of Magdalena, Colombia. In addition to coffee RED ECOLSIERRA cultivates cacao and honey. RED ECOLSIERRA provides technical support for organic certification.